Recipe courtesy of Jean Anderson

Creamy Garlic-Buttermilk Dressing

Save Recipe
  • Level: Easy
  • Total: 20 min
  • Prep: 20 min
  • Yield: 2 cups
Share This Recipe


1 cup buttermilk

1/2 cup sour cream

1/4 cup cider vinegar

1 clove garlic, peeled and finely minced

2 tablespoons finely minced scallions

2 tablespoons minced fresh parsley

1/2 teaspoon black pepper

1/4 teaspoon salt


  1. Mix all ingredients by shaking in 1-quart jar with a tight-fitting lid. Refrigerate until ready to serve. Shake well before dressing. Good on salad greens, seafood salad or boiled potatoes.

Homemade Buttermilk

Cobb Salad and Bacon Buttermilk Dressing

Buttermilk Fried Chicken