Drawn Butter
- Yield: 4 servings
- Yield: 4 servings
Ingredients
2 sticks unsalted butter, softened
Directions
- In a small saucepan, melt the butter over medium heat. Bring to a boil until the milk solids have separated and sunk to the bottom of the pan. Ladle out the clarified butter and place in a warm cup until the lobster is done.
