Garlic Prawns, as served by Jitlada, located in Los Angeles, as seen on Triple-D Nation, Season 5.
Recipe courtesy of Jitlada

Garlic Prawns

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  • Level: Easy
  • Total: 25 min
  • Active: 20 min
  • Yield: 1 serving

Ingredients

Directions

  1. Heat the oil in a large frying pan over medium-high heat. Add the garlic and stir-fry until brown, then add the pepper. Cook, stirring, until fragrant, about 2 minutes. Add the prawns. Cook, tossing occasionally, until the prawns are pink and cooked through, 3 to 4 minutes. Remove from heat, then add the seasoning sauce, Thai seasoning sauce, soy sauce and sugar. Toss to combine.
  2. Serve the prawns with the mixed veggies.