Recipe courtesy of The Kitchen
Show: The Kitchen
Save Recipe Print
Pina Colada Poptails
Total:
30 min
Active:
10 min
Yield:
10 to 12 servings
Level:
Easy
Total:
30 min
Active:
10 min
Yield:
10 to 12 servings
Level:
Easy

Ingredients

Directions

Special equipment: 10 to 12 skewers

Skewer the pineapple spears, then transfer them to a large cylindrical vase or mason jar fruit-side down. Pour in the rum and let soak for 20 minutes in the fridge.

Remove the pineapple from the rum. Pour over the coconut cream, making sure to get all sides covered, then sprinkle with shredded coconut.

More from:

The Kitchen

Get the Recipe

Giant Reese's Cup with Pieces

This giant Reese's peanut butter cup is stuffed with a crunchy surprise.

IDEAS YOU'LL LOVE

Pina Colada Popcorn

Recipe courtesy of Food Network

Pina Colada Poke Cake

Recipe courtesy of Food Network

Watermelon-Tequila Poptails

Recipe courtesy of Food Network

Perfect Pina

Recipe courtesy of Geoffrey Zakarian

Pina Perfected

Recipe courtesy of Geoffrey Zakarian

Caliente Colada

Recipe courtesy of Geoffrey Zakarian

Browse Reviews By Keyword

          Latest Stories