Recipe courtesy of Rachael Ray
Save Recipe Print
Total:
15 min
Prep:
15 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Place the steak seasoning and vinegar in the bottom of a small bowl then whisk in extra-virgin olive oil and let dressing stand 10 to 15 minutes.

Add the radishes, peppers, pickled vegetables, arugula and parsley to a salad bowl. When you're ready to serve the salad, dress it, toss and season it with salt, if necessary, to taste.

Get the Recipe

Buffalo Chicken Crescent Ring

Buffalo chicken dip finds a cozy home in crescent dough.

IDEAS YOU'LL LOVE

Bresaola Salad

Recipe courtesy of Rachael Ray

Quick Salad

Recipe courtesy of Rachael Ray

Antipasto Salad

Recipe courtesy of Rachael Ray

BLT Salad

Recipe courtesy of Rachael Ray

Puttanesca Salad

Recipe courtesy of Rachael Ray

Corny Salad

Recipe courtesy of Rachael Ray

Mexican Salad

Recipe courtesy of Rachael Ray

Cleopatra's Chicken Salad

Recipe courtesy of Rachael Ray

Pickled Potato Salad

Recipe courtesy of Rachael Ray

Browse Reviews By Keyword

          Latest Stories