Sweet Italian Chicken Sausage Patties

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1 1/3 to 1 1/2 pounds ground chicken breast

3 cloves garlic, chopped

3 tablespoons chopped parsley leaves

1/4 cup grated Parmesan, Parmigiano-Reggiano or Romano

1 teaspoon fennel seeds, 1/3 palm full

1 teaspoon coarse black pepper, 1/3 palm full

3/4 teaspoon salt, eyeball it

2 tablespoons extra-virgin olive oil, 2 turns of the pan