Recipe courtesy of Chris Valdes

Three-Cheese Chorizo Dip

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 25 min
  • Active: 20 min
  • Yield: 6 to 8 servings
Share This Recipe

Ingredients

Directions

  1. Heat a skillet over medium-high heat. Add some olive oil and the chorizo, and cook, breaking the meat up with a spoon, until browned, about 5 minutes. Add the bell pepper, onion, chili powder and tomatoes and cook until slightly thickened, about 5 minutes.
  2. Preheat the broiler. Transfer the chorizo mixture to an oven-safe dish and layer on the Muenster, manchego and Gruyere. 
  3. Broil until the cheese is melted and golden brown. Serve with the baguette slices. 
17m Easy 98%
CLASS
7m Easy 98%
CLASS
Alexandra Utter

Keto Pizza

22m Easy 94%
CLASS
Nahika Hillery

Boulet

37m Easy 96%
CLASS
19m Easy 99%
CLASS
6m Easy 99%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

Related Pages