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Showing 1,761 - 1770 of 1,781 results for chinese
Ultimate Vintage Kitchen
Episode
| From:
Ultimate Kitchens
Visit designer Candra Scott's kitchen, a vintage Chinese-themed place where nothing post-dates 1940! Also, visit a modern, vaulted-ceiling kitchen that celebrates the environment beyond its walls.
Suzanne Douglas
Episode
| From:
B. Smith with Style
B. gives good ideas for hostess gifts; B. makes actress, Suzanne Douglas, Curried Vegetables in Puff Pastry; B. talks with Fran Huber and introduces the Botanical Gardens Chinese Scholar's Garden.
Duck Two Ways--Breast and Foie
Episode
| From:
East Meets West with Ming Tsai
Duck Two Ways--Breast and Foie: Seared Long Island Duck Breast and Foie Gras Sauce, Red Cabbage Slaw and Warm Yukon Gold Potato & Onion Salad With Chinese & Balsamic Vinegar Emulsion
Abalone Victoria
Episode
| From:
The Galloping Gourmet
Features abalone crabmeat pan fried and served with a sweet and sour onion and cucumber mix on deep fried chinese noodles. Graham visits Sydney, Australia where he scuba dives for the abalone.
North South East West
Episode
| From:
Healthy Appetite with Ellie Krieger
Ellie's pick of the healthy classics from across the USA including Pork Medallions w/Cherry Sauce, crunchy Black Eyed Pea and Spinach Salad, Californian Chinese Chicken Salad and Rhode Island Chowder.
Faux Kitchen/Feng Shui
Episode
| From:
Ultimate Kitchens
Travel to White Bear Lake, Minn. and see a couple's faux-painted Tuscany Paradise kitchen. Also, learn about feng shui and see a family who created their kitchen according to these ancient Chinese principles.
Wine Pairing Event
Episode
| From:
Wolfgang Puck
Wolfgang hosts a wine pairing event, where his challenge is to create complete menus to complement specific wines. Wolfgang makes Chinese Duck with Plum Sauce and Chinois Pancakes to pair with some exceptional red wines.
Cold Noodle Dishes
Episode
| From:
Cooking Live
The Chinese believe noodles are a sign of longevity. Live long and stay cool with these cold noodle recipes. Today, Spaghetti and Tomato Salad; Peanut Sesame Soba Noodles; Rice Stick Noodles Salad; Orange Currant Noodle Kugel
Entertaining with Hors d'Oeuvres
Episode
| From:
East Meets West with Ming Tsai
Ming shows three delicious make-ahead hors d'oeuvres that are perfect for passing at a cocktail party: Tea-steamed Chinese Black Mushrooms with Garlic Chive Fried Rice; Black Bean Clams Casino; Grilled Ponzu Marinated Scallop Lollipops.
Lantern Festival
Episode
| From:
Wolfgang Puck
Wolfgang takes us behind the scenes at Chinese Lantern Festival, where the food and the lanterns are meant to bring fertility and good fortune. Wolfgang creates Thai Coconut Soup with Chicken Dumplings and a Roasted Black Sea Bass.
