FoodNetwork Site Search Results

Refine by:

Showing 4,221 - 4230 of 4,271 results for goat cheese herb pasta

Onion Dip

Recipe | Courtesy of Scott Leibfried
Total Time:
30 minutes

Wedding Shower

Episode | From: Everyday Italian
Giada's friend is getting married, and to celebrate Giada is hosting a wedding shower. She'll be serving Italian Chicken Salad in Lettuce Cups, Goat Cheese Toasts and for dessert, White Chocolate Hazelnut Tartlets. And to toast the bride-to-be, Giada has a rainbow of different fruit colored Bellinis!

Sassy Spin

Robin has a trio of jazzed up dishes to take you through the week: Steak with Bourbon-Thyme Sauce, Not-So-Philly Cheese Steak Egg Rolls and Clams over Angel Hair pasta.

Pizza Party

Episode | From: Food Network Specials
Tiffani's making some incredible pizzas from scratch with funny man Seth Green and his wife, Clare Grant. Who doesn't love a good old fashioned pizza party especially when the menu has Potato and Goat Cheese Pizza with Caramelized Onions, a Ricotta Arugula pizza with Lemon and Grapes and, lastly, a Fig and Prosciutto Pizza with gooey Blue Cheese? Plus, a light drink to wash that all down- Blood Orange Soda Sangria.

Taste of Napa

Episode | From: Emeril Live
Emeril cooks with the bountiful ingredients of California's Napa Valley. We're talking fresh from the garden here, with some Napa wines thrown in for good measure. Recipes include: Orange, Fennel, Red Onion, and Black Olive Salad, Eggplant and Napa Goat Cheese Ravioli with a Tomato-Basil Cream Sauce, Pan Roasted Squab

Salt-Roasted Salmon Tostada

Recipe | Courtesy of Cindy Pawlcyn
Total Time:
2 hours 52 minutes

Who Made The Salad?

Episode | From: How to Boil Water
With this meal, you won't have to turn on the stove. Frederic and Lynn jazz up an ordinary salad and make a basic vinaigrette. Recipes include: Spinach Salad with Goat Cheese and Walnuts; Simple Green Salad. For How-To, click here.

Basta Pasta

It's pasta three ways in an inexpensive party featuring everyone's favorite Italian food served in ways you'd never expect! With recipes for Lasagna of Roasted Butternut Squash; Crispy Pasta Salad with Warm goat cheese and pancetta; Baked Pastina Timbale Gameplan 1 Day Before Party: Grind fennel-cinnamon spice mixture for Butternut Squash Lasagna. Peel and dice butternut squash. Season and roast squash then puree for lasagna. Blend puree with cheeses and set aside in refrigerator. Roast tomatoes and jalapeños for Pastina Timbale Sauce. Dice roasted peppers for Pastina Timbale Sauce. Cook lasagna noodles for Butternut Squash Lasagna. Dice and sauté remaining ingredients for Pastina Timbale Sauce. Finish Timbale Sauce. Cool and store overnight in refrigerator. Prepare and finish béchamel sauce for Butternut Squash Lasagna. Assemble Butternut Squash Lasagna. 1 Hour Before Party: Bake Butternut Squash Lasagna. Cook pastina for Pastina Timbale. Poach and sauté sausage for Pastina Timbale. Sauté garlic and breadcrumbs for Pastina Timbale. Prepare bowl to mold Timbale. Combine pastina with Timbale sauce, pour into bowl and rest until service. Cook angel hair pasta and fry for Pasta Cakes. Assemble and dress Pasta Cake Salad. At the Party: Un-mold Pastina Timbale. Eat and Enjoy!

Appetizers

Episode | From: Cookworks
Small Bites with Big Taste are on the menu as Donna shows the students how to create starters with impact using store-bought wrappers. Students bundle up Vegetarian Rice Paper Rolls, warm Grape Vine wrapped Goat’s Cheese and Shrimp Dumplings with Saffron Coconut Sauce. Gordon infuses his own flavors into Vodka infusions.

Tortellini in Broth with Arugula

Recipe | Courtesy of Michele Urvater
Total Time:
17 minutes

What's New