ina garten roast chicken

Showing 1,831 - 1840 of 2,371 results for ina garten roast chicken

View: Best Match Rating

Tropical Fruit Platter

Recipe | Courtesy of Ina Garten

Total Time:: 15 minutes

1 Review

Roasted Vine Tomatoes

Video | 01:50

Ina shows how easy it is to roast cherry tomatoes on the vine for a quick addition to any meal.

Eat Like a Local

Episode | From: Barefoot Contessa: Modern Comfort Food

After making Tomato Crostini and Whipped Feta for lunch, Ina learns the secrets of Thomas Keller's Buttermilk Fried Chicken. Thyme Roasted Marcona Almonds are the perfect snack for Cocktail Time, but will Ina have mixologist Jon Gasparini's Napa Spritz or Basil Gimlet?

Holiday Cheer

Episode | From: 30 Minute Meals

Spread some holiday cheer with this cozy and impressive meal. Roast Broccolini and Beans; Herb-Apricot Chicken; Butternut Squash Risotto; Nutella Tarte.

Summer Road Trips

Find top summer restaurant picks from Food Network stars such as Guy Fieri, Ina Garten and Bobby Flay. Get this and more at Food Network.

Roast Chicken with Wild Rice Dressing

Recipe | Courtesy of Food Network Kitchen

Total Time:: 4 hours 25 minutes

1 Review

Cook Like a Pro: Bread Winners

Episode | From: Barefoot Contessa: Modern Comfort Food

Ina Garten is turning her attention to all kinds of bread and dishes that feature it. She starts with the most delicious quick bread you'll ever bake, foolproof Irish Guinness Brown Bread. Breadcrumbs take the spotlight in her luxurious Fish and Lobster Cakes, and her Camembert and Prosciutto Tartines are open-faced sandwiches with the volume turned up. There's even bread in Ina's layered dessert, Peach and Berry Summer Pudding. Legendary chef Wolfgang Puck shows how to turn two humble slices of walnut bread into the ultimate Lobster Club Sandwich.

Cook Like a Pro: Farm Stand

Episode | From: Barefoot Contessa: Modern Comfort Food

It's all about farm-to-table cooking for Ina Garten's spring feast, with a dinner, side dish, salad and dessert inspired by the farm stand. There's amazing Rosemary Rack of Lamb with Easy Tzatziki and Parmesan Roasted Zucchini, which are great for entertaining in the spring or any time of year. Then Ina's hitting the farm stand and making Fresh Corn Pancakes and an easy Tuscan Tomato and Bread Salad with a Red Wine Vinaigrette. For a sweet finish, she makes Fresh Berries and Sweet Ricotta with Raspberry and Blackberry Sauce.

Cook Like a Pro: Simply French

Episode | From: Barefoot Contessa: Modern Comfort Food

Ina Garten is focusing on easy French food that you can make at home. First, her Easy Coquilles Saint Jacques is a typical French bistro take on scallops. A classic French cheese board that includes Herbed Goat Cheese and a toasted baguette is perfectly paired with Ina's Green Salad with the Ultimate French Vinaigrette. Her fancy Raspberry Tart only looks difficult to make, and a French 75 cocktail will make you think you're in France. World-famous chef and restaurateur Daniel Boulud shares the secret to a perfect French Charcuterie Platter.

Cook Like a Pro: Tex-Mex Entertaining

Episode | From: Barefoot Contessa: Modern Comfort Food

Ina Garten has all the bases covered when it comes to Tex-Mex entertaining. She makes a light and airy Tres Leches Cake with Berries and Make Ahead Whipped Cream, and her crowd-pleasing Pork Posole is a spicy, all-in-one main course piled high with fixings. Fiesta Corn and Avocado Salad is an easy first course that also works as a side dish or salsa. Finally, Ina raises her glass to cocktail hour with the fire and ice of frosty Jalapeno Margaritas, shaken like a pro!