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Showing 5,771 - 5780 of 6,553 results for main courses recipes
Steak Burgers with Hot Pepper Jam and Beer Cheese
Video
| 05:54
Kardea Brown puts her own twist on a summer classic by combining ground beef with strip steak for extra rich burger patties.
Homestyle Chicken Noodle Soup
Video
| 02:14
Kardea Brown's take on this classic comfort food is both easy and inexpensive to make for weeknight dinners.
Bacon and Tomato Pasta
Video
| 02:13
Guy Fieri cooks his bacon low and slow to create an extra savory tomato sauce for this amatriciana-inspired pasta dish.
Meat Lovers Quiche
Video
| 03:14
Kardea Brown turns her love of breakfast meat, eggs and cheddar cheese into the ultimate brunch dish.
Celeb Heroes vs Villains: Game of Scones
Episode
| From:
Worst Cooks in America
The recruits enter the "Game of Scones," where they must work together to identify mystery ingredients in three different scones. Then, chefs Jeff Mauro and Antonia Lofaso ask the teams to create their own flavorful scones. In the main dish challenge, the stakes get higher as they prepare a multi-course dinner fit for royalty. Unfortunately, some recruits will be banished from the kitchen as their journey comes to an end.
Best of Summer Mega Salads
Episode
| From:
The Pioneer Woman
Ree Drummond is singing the praises of amazing main course summer salads that she has made over the years. There's an incredible 16-minute Chicken Taco Salad for her sister-in-law, and kale stars in both a healthy Killer Kale Salad and her portable Kale-Pasta Mason Jar Salad. She makes Sesame Tofu Salad for her daughter, and lunch for Ladd is Cheeseburger Salad -- a great his and hers mashup.
Portable Dinner Party
Episode
| From:
The Pioneer Woman
Ree Drummond is cooking for a delicious dinner party that she's co-hosting at her best friend's house. To start, she makes Roasted Jalapeno Pimento Cheese, a scrumptious make-ahead dip. The main course is a crowd-pleasing Baked Sausage and Peppers Bucatini and an easily transportable, stunning Hearty Citrus Salad. For dessert, Ree whips up an amazing Espresso Cream Poke Cake, a fabulous finale with decadent frosting.
Spring Dinner
Episode
| From:
The Pioneer Woman
Ree Drummond is celebrating the new season on the ranch with a simply delicious spring dinner. For starters, there's an easy Burrata and Spring Vegetable Toast, and for the main course, she makes Roasted Pork Tenderloin with bacon jam and a Cheesy Crispy Noodle Casserole on the side. To wrap things up, individual Lemon Raspberry Cakes make use of a handy shortcut. Spring is in the air, and dinner is served.
Helpful Holidays
Episode
| From:
Mary Makes It Easy
Preparing a big holiday feast can be overwhelming, but Mary Berg has recipes to reduce stress and free up more time for family. She starts with Cinnamon Roll Bread and, for the main event, makes Stuffed Turkey Roulade, Holiday Veg and Cranberry Sauce.
Bev's Beef Soft Tacos
Video
| 24:17
Bev Weidner keeps it simple with her beefy, cheesy soft tacos and supereasy Spanish rice.
