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Showing 241 - 250 of 279 results for scrambled eggs
Simply the Best
Episode
| From:
The Pioneer Woman
Ree's sharing her ideas of the best things in the world. There are comfort classics like the Best Tomato Soup Ever and the Best Grilled Cheese Ever. For breakfast, the Best Scrambled Eggs Ever and a dessert to die for, the Best Yogurt Parfait Ever.
Wake Up Brunch
Episode
| From:
Brunch @ Bobby's
Two of chef Bobby Flay's favorite things come together for a brunch menu that's sure to wake you up! His coffee-inspired creations include Scrambled Eggs with Sweet Potato Biscuits, Ham Steak and Red Eye Gravy, Espresso-Chocolate Chip Banana Bread With Espresso-Cinnamon Butter and a blended Spiced Mocha Lassi.
Diner Breakfast
Episode
| From:
Cooking for Real
Sunny Anderson loves a hearty diner breakfast, and today she's making her favorites at home. Grilled Rosemary Steak pairs perfectly with Sunny's Perfect Scrambled Cheesy Eggs, and Easy Glazed Cinnamon Buns will satisfy your sweet tooth any time of day. A glass of Prosecco adds a casual sparkle to the meal.
Brunch Bites Across Europe
Episode
| From:
Brunch @ Bobby's
Bobby Flay's making it easy to entertain for brunch with a menu of European-inspired small bites that are sure to please any crowd! His tasty brunch includes Calabrian Scrambled Eggs with Jalapeno Pesto Bruschetta, Buckwheat Crepes with Ham, Gruyere and Caramelized Onions and Mini Pumpkin Churros with a silky smooth Chocolate-Espresso dipping sauce.
Dangerously Good Eats
Episode
| From:
Burgers, Brew & 'Que
Chef Michael Symon sinks his teeth into a burger in Memphis, Tenn., that's so dangerously good, innocent bystanders had better beware! Then pizza gets a brunch makeover in Atlanta with creamy scrambled eggs and crispy pancetta. Finally, Thai-style fried chicken and Caribbean jerk smoked ribs pack Texas-sized flavor into Houston's delicious melting pot.
Brunch Time
Episode
| From:
Boy Meets Grill
There's no time for clowning around the grill when Chef Bobby Flay makes his famous "McFlay" sandwich. It's Grilled Southwestern Style Sausage, Scrambled Eggs, and Monterey Jack Cheese on a Bagel. Bobby also adds some Grilled Home Fries on the side, and for your sweet tooth, Grilled Plums with Spiced-Walnut Yogurt Sauce.
Big Game Brunch
Episode
| From:
Brunch @ Bobby's
Chef Bobby Flay's got an action-packed sweet and savory brunch menu for the big game, including a Burrito stuffed with Salsa Verde Chicken, Chicken Cracklings, Scrambled Eggs and Cheese with a side of crispy Green Onion-Spiced Mustard Hash Browns, and Brown Butter Bourbon Maple-Glazed Baked Donuts. Plus, a citrus flavored beer-gin cocktail for the win!
Make a Brunch, Save a Bunch
Episode
| From:
Ten Dollar Dinners
Melissa d'Arabian serves brunch with maximum flavor at minimal cost. Her Velvet Scrambled Eggs With Fresh Herbs are so impossibly tender this is the only recipe you'll ever need. Green Salad With Classic Dijon Vinaigrette brings crisp, bright flavors to the meal, and for something sweet, Melissa stirs up Banana Yogurt and Granola Trifles with Simple Homemade Granola.
Brunch Buffet
Episode
| From:
The Pioneer Woman
Ree Drummond shares delicious ideas for a perfect brunch buffet. She packs Breakfast Enchiladas with chorizo and scrambled eggs, drizzles Crispy Potato Halves in cilantro garlic sauce, makes an over-the-top mash-up with her Cinnamon Crumb Bagels and preps a Mimosa Bar to put some fizz into morning get togethers. It’s a fun, simple line up for a very special spread.
Kitchen Premieres
Episode
| From:
The Kitchen
Even after over 400 episodes, The Kitchen hosts are still serving up dishes they've never made before! Geoffrey Zakarian shares his take on the classic Chicken Cacciatore, and Chef Franco Noriega joins The Kitchen crew with his Vegetable Ceviche! Then, Katie Lee Biegel makes an iconic Open-Faced Tuna Melt, Alex Guarnaschelli shakes up her Juicy Peach Melba cocktail and Jeff Mauro shares a brand-new technique with Poached Scrambled Eggs.
