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Showing 4,691 - 4700 of 5,548 results for shrimp
Family Favs
Episode
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Delicious Miss Brown
Kardea Brown shares some of her favorite recipes pulled straight from her family's recipe box. The collection starts with Aunt TC's Lemon-Lime Soda Cake and Fried Shrimp Baskets paired with her Mom's Famous Fries. Then Kardea whips up Granny's Nana Pudding, No-Fuss Baked Baby Back Ribs and Aunt TC's Potato Salad.
Gossip Girls
Episode
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Down Home with the Neelys
Pat stops in as Gina hosts a fun ladies night that starts off with sweet and savory Jumbo Coconut Shrimp, delectable Dipping Sauce, and exotic Grilled Pineapple and Onion Salad. Not forgetting a little pig, they also make a tantalizing Bacon Potato Salad. Gina then plays mixologist with the perfect Pink Pigitini!
How Does Her Garden Grow
Episode
| From:
Delicious Miss Brown
Kardea Brown loves to cook with seasonal ingredients grown locally and in her garden, so she takes that inspiration and throws a beautiful garden party for her girlfriends. She stays fresh with Creamy Leek and Steak Pasta, Low Country Style Shrimp Toasts with House Pickled Okra, Mixed Berry Crumble and White Sangria.
Big Game Bar Hop
Episode
| From:
Giada Entertains
Instead of going to a bar to watch the big football game, Giada De Laurentiis invites everyone over to her place for her version of a bar hop. Giada's menu includes Mediterranean Chili Chicken Wings, Ginger Soy Chicken Wings, Spicy Game Day Dip, Creamy Shrimp Pasta Salad and a Cacio e Pepe Vinaigrette.
A Bite Out of Memory Lane
Episode
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Valerie's Home Cooking
Valerie Bertinelli is inspired to cook dishes that remind her of some of her favorite on-screen roles. She makes a Ham and Butter Sandwich on a Homemade Pretzel Roll, Lemony Cacio y Pepe and Steakhouse Shrimp Cocktail with Sister Sauces. For dessert, Valerie bakes an Orange Vanilla Bean Angel Food Cake.
Baseball Tailgate
Episode
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Semi-Homemade Cooking
Sandra Lee is going to hit a Grand Slam on today's episode because she's creating a Kid's Baseball Tailgate. So, grab you ball and your bat and line up for these amazing dishes: Grilled Shrimp Skewers Marinated in an Orange-Champagne Vinaigrette, Cheesesteak Subs, Very Berry Cream Cups and a Drunken Float
Dinner for Dad
Episode
| From:
The Pioneer Woman
Ree's home alone and throwing an impromptu dinner party for her dad and stepmom. She's making her dad's favorites including Steak Oscar, filet topped with roasted asparagus spears, juicy shrimp and a drizzle of hollandaise sauce. Mushroom Pilaf is on the side and for dessert, Pots De Creme With Brandy Whipped Cream.
Bowled Over
Episode
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The Pioneer Woman
Ree Drummond cooks up a tasty selection of brilliant bowl food. She gets things started with Chicken Meatball Polenta Bowls before turning it up with terrific Teriyaki Mushroom and Egg Bowls and absolutely stunning Shrimp and Veggie Grain Bowls. Plus, Ree makes cute No-Churn Ice Cream Bowls. Prepare to be bowled over.
Treat Yourself Supper
Episode
| From:
Southern at Heart
Damaris Phillips invites her mother, sister and niece over for an at-home Southern spa day. Before the pampering begins, they have an indulgent meal of Southern favorites, starting with BBQ Glazed Shrimp, and Baked Grits and Collards. For dessert, her Rhubarb Strawberry Shortcake is the perfect way to melt the stress away.
Camp Like a Girl
Episode
| From:
Trisha's Southern Kitchen
Trisha Yearwood invites her favorite gals over for an evening around the campfire, complete with karaoke! They enjoy Caprese Kebabs and Quinoa Corn Chowder with Shrimp, Andouille Sausage and Pepper Pouches that cook on the fire. To drink, there's a tea and lemon punch, and for dessert, Trisha makes the ultimate S'mores Bar.
