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Showing 1,881 - 1890 of 2,089 results for skewer

Pandolce Genovese

Recipe | Courtesy of Biagio Settepani
Total Time:
3 hours 10 minutes

Crispy Lobster Roll

Recipe | Courtesy of The Shack
Total Time:
50 minutes

Cutthroat Kitchen

Episode | From: Cutthroat Kitchen
Get a sneak peek as Alton Brown has this round's judge, Jet Tila, test out what it's like to shop using a fish skewer and cook while wearing a giant chicken leg and wing. The special fried food competition begins as three chefs have to carry a huge fish around the kitchen as they make fish and chips. Then, two chefs have to wear giant chicken parts as they make fried chicken. Finally, one chef gets sandwiched between two churros as they make a churro ice cream sandwich.

Backyard Concert

Trisha Yearwood is getting her band back together and celebrating 30 years since the release of her first album in 1991! It's also 30 years since a guitarist named Johnny Garcia took a chance on her and moved to Nashville to be in her band. Together, Trisha and Johnny cook up some delicious treats for friends and family, making Orzo Salad Jars, Roasted Pepper Feta Poppers and Steak and Veggie Skewers. The anniversary celebration ends with guests enjoying a backyard concert complete with fill-your-own Donut Holes.

Glam Bites

After three years of touring, Trisha Yearwood takes some time to reflect on the experiences she's shared with her Glam Squad, and she shows her thanks by making some small bites perfect for entertaining. Her menu includes Artichoke Parmesan Crostini, Italian Pimiento Cheese Endive Cups and Prosciutto and Fig Flatbread. As they enjoy Upside Down Mushroom Tartlets and Grilled Steak Skewers with Horseradish Sauce, Trisha and her Squad laugh and cheer at photos from old album covers and magazine shoots. Plus, some epic outfits make their way out of the closet for one last appearance.

Red, White and BBQ

Episode | From: The Kitchen
The Kitchen is kicking off grilling season with a Red, White and BBQ bash! Katie Lee whips up a fast-casual favorite, her Beastie Burger, and Sunny Anderson makes a twist on a classic with her Grilled Chicken and Corn Pasta Salad. Geoffrey Zakarian prepares delicious Grilled Shrimp Cups with Aioli, and Chef Roger Mooking stops by with his Chicken Wing Skewers. Jeff Mauro and his special sous chef, Food Network's Jason Smith, create a patriotic Red, White and Blue Ice Cream Sandwich Cake before everyone cools off at the refreshing Watermelon Slushy Bar.

Eat with Your Hands!

Episode | From: The Kitchen
No utensils allowed in The Kitchen's handheld feast filled with apps, mains and sweets! Sunny Anderson grills up Easy Chicken Taco Skewers. Geoffrey Zakarian makes fancy finger food: Spicy Tuna Tartare. Alex Guarnaschelli raises a toast to summer with her Raspberry Bourbon Sour. Katie Lee Biegel brings the family together with her Garlic and Herb Pull-Apart Bread. Jeff Mauro and Sunny go head-to-head in a Top Dog Hot Dog Competition with Jeff's Flamin' Greek Style Cheese Dog and Sunny's Award-Winning Curry-Style Hot Dog!

Staying Home 5

Episode | From: The Pioneer Woman
Ree Drummond shares some great fast recipes at home on the ranch while the kids shoot the show, and her youngest, Todd, joins the crew. The guys are in high spirits, there's a juicy helping of behind-the-scenes fun, and the food is all quick and delicious. Ree makes an incredibly easy mashup of Broccoli Cheddar Orzotto, super-speedy Italian Meatball Skewers, a Very Berry Mug Cake that's a fruity take on her favorite five-minute marvel and a gorgeous Pineapple Smoothie Bowl that's the perfect start to any day.

Paneer and Vegetable Skewers

Recipe | Courtesy of Anjum Anand
Total Time:
1 hour 30 minutes

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