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Battle Italiano: Puglia

Episode | From: Chopped
Four chefs get inspired by Italy's "olive oil capital" as they create coastal cuisine from Puglia. In the appetizer round, a chef's mistake causes a big stink in the kitchen -- literally, and an imposing protein takes up a lot of space in the entrée basket. In the dessert round, a tough basket that includes cactus creates a prickly situation for the final two chefs.

Charm City Throwdown

Episode | From: Ace of Cakes
Are you ready for some football? Duff and his bakery staff concoct an elaborate cake creation to celebrate the 40th anniversary of Monday Night Football and Duff gets to deliver the cake to Redskin's field on game day. Then, it's a fight to the finish as Chef Duff enters the cooking ring, and goes head to head with Iron Chef Michael Symon for control of the kitchen.

Hot and Hangry

Episode | From: Chopped
The Chopped kitchen is buzzing with hot content as four social media influencers take to the stoves. A change of plans in the appetizer round forces some chefs to redirect, and a sea bass fiasco in the entrée round threatens to derail one competitor's dish. Then, apple with cinnamon is a classic flavor combination that the final two chefs must incorporate into their desserts.

Squab Goals

Episode | From: Chopped
An ingredient basket containing squab kicks off an action-packed first round in the Chopped kitchen. As the chefs endeavor to make great entrees in round two, they must break down a large fish and figure out what to do with a sweet beverage. Cookie mix in the dessert basket seems like a breeze, but the variety of cookie mix may give the competitors pause.

Lighten Up!

Episode | From: Chopped
Four chefs who specialize in cooking lighter, healthier fare are challenged to make delicious, lean dishes in the Chopped kitchen. Low-calorie chips and some leafy greens inspire creativity in the first round. After opening the entree basket, the chefs are left pondering whether avocado-free guacamole is yucky or yummy. Finally, light desserts are a tall order, and the remaining chefs try to measure up.

Weeknight Special

Episode | From: Giada Entertains
Sometimes no occasion is the best occasion! Giada De Laurentiis surprises her daughter, Jade, in the middle of the week with a special menu that includes all her favorite comfort foods. Jade finishes her homework in the kitchen while Giada puts the finishing touches on their meal of Meatball Salad, Creamy Parmesan Baked Shells, Green Bean "Fries" and Chewy Almond and Cherry Thumbprint Cookies.

Dirtiest. Kitchen. Ever.

Episode | From: Restaurant: Impossible
Robert Irvine heads to the Jalisco Cafe in San Diego and tackles one of the filthiest kitchens of his career. The owner, Maria, has no idea how to run a restaurant and faces endless obstacles, including bad food, complacent staff and decades of grease buildup. With only 48 hours to turn the restaurant around and give Maria the tools to lead -- this challenge might actually be impossible.

Marriage on the Rocks

Episode | From: Restaurant: Impossible
In Stone Mountain, Ga., the failing Sweet Potato Cafe is destroying its owners' finances and their 25-year marriage. Karen feels burnout from carrying most of the responsibilities for the business while Darrell takes a back seat. Robert Irvine must convince Darrell to pull his weight in the cafe and help rekindle Karen's passion in the kitchen or else their business and their relationship may not survive.

Pokemon Cakes

Episode | From: Food Network Challenge
Cakes that breathe fire, blast water and shoot electricity -- anything goes as Challenge takes on Pokemon cakes. Ian Ziering welcomes four top cake artists to the kitchen, and the three finalists must find a way to shoot thunderbolts, fire razor leaves and ignite flames on their cakes. The cake and artist with the best battle moves will be crowned the Challenge champion and take home $10,000.

Tortillas Again

Episode | From: Good Eats
AB finds himself in a fix when a local cooking club pickets his house protesting the fact that he doesn’t use enough leftovers. Luckily the Mother of Culinary Invention appears to illuminate the way to redemption. The target food: tortillas, and lots of them. A little experimentation later and the kitchen is full of lasagna, masa-tots and a serious platter of nachos.

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