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Showing 9,071 - 9080 of 10,881 results for the kitchen
Cora vs. Choy
Episode
| From:
Iron Chef America
All the way from Hawaii, Chef Sam Choy comes to kitchen stadium to battle against Iron Chef Cora. See who’s cuisine reigns supreme!
Yassa-Inspired Grilled Feast
Episode
| From:
The Kwanzaa Menu
Tonya Hopkins and Brittney "Chef Stikxz" Williams get creative in the kitchen by using an array of spices to flavor their grilled surf-and-turf feast!
Morimoto vs. Cimarusti
Episode
| From:
Iron Chef America
Los Angeles based chef Michael Cimarusti enters Kitchen Stadium to challenge Iron Chef Morimoto. Will Chef Cimarusti's cuisine win the judges over, or will Iron Chef Morimoto's dishes defeat the challenger?
Morimoto vs. Pasternack
Episode
| From:
Iron Chef America
It's a battle of the fish masters as Esca's Chef David Pasternack takes on Iron Chef Morimoto. Will he keep his head above water in the rocky seas of Kitchen Stadium?
Food, Fast!
Episode
| From:
Trisha's Southern Kitchen
Trisha Yearwood invites pro racer Danica Patrick to make a pit stop in her kitchen! Trisha starts the day with recipes that are quick and easy to make, like a Cubano Sandwich with Quick Pickles, Pressure Cooker Potatoes with Smoky Aioli, Three Bean Salad with Lemon Dijon Vinaigrette, No-Bake Rocky Road Bars, and Mojitos. Danica arrives and helps Trisha in the kitchen, then Trisha ends the day with a surprise race.
The King of Cupcakes
Episode
| From:
Cupcake Wars
A whole lotta shakin' will be going on in the kitchen as four cupcake makers fight for the chance to serve their cupcakes at an exclusive party in Memphis celebrating The King, Elvis Presley.
Kalico Kraziness
Episode
| From:
Restaurant: Impossible
Chef Robert travels to Douglas, Mich., to save the Kalico Kitchen and longtime owner Catherine. Catherine is boisterous and blunt, with a vocabulary so colorful that it's turning the staff against her ... including her own son, Donny. Despite all the yelling, cursing and put downs, the staff hasn't been whipped into shape -- the restaurant is failing, the food is subpar and the kitchen is absolutely filthy! Robert has just two days to get the place cleaned up, the staff back on track and the owner to shape up.
By Land and Sea
Episode
| From:
Worst Cooks in America
Fourteen of the worst cooks in America enter culinary boot camp with dreams of putting their kitchen nightmares behind them. Chefs Anne Burrell and Robert Irvine want to see what they're dealing with, so they ask the recruits to make their signature dishes, with truly disastrous results. After being sorted into teams, the recruits dive right into the deep end of the kitchen by learning to make a surf and turf dish. The recruits with the worst dishes on each team are sent home.
