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Retro Remix

Episode | From: American Diner Revival
Red Hots Coney Island diner in Highland Park, Mich., has been in Richard's family for 94 years, and while the chili recipe is still the same, changes to the neighborhood and economy have the business facing disaster. The floors are crumbling, the kitchen is a disaster and a void in desserts on the menu has customers taking their business elsewhere. With only 36 hours to revive Red Hots, renovation expert Ty Pennington and Chef Amanda Freitag attempt to bring this diner back to its retro roots.

Wildcat Cafe

Episode | From: Restaurant: Impossible
It's back to school for Chef Robert Irvine as he travels to Canton South High School in Canton, Ohio, to help the students of its culinary arts program that is struggling to survive due to state budget cuts. Canton South boasts the Wildcat Cafe, a working for profit restaurant located in the school which too is struggling with outdated, broken equipment in the kitchen and a dilapidated dining room. Can Robert help turn around the cafeteria as well as change the lives of some of the students?

Mom's Birthday

Episode | From: Delicious Miss Brown
Kardea Brown is celebrating her momma Pat's big day with her mom's favorite Tex-Mex meal, and Aunt TC joins her in the kitchen to help! The stars of this birthday menu are Carne Asada Chimichangas, deep-fried burritos stuffed with braised short ribs and cheese sauce. On the side, Kardea has Spicy Rice, and the birthday girl is getting an extra special cake to celebrate -- Brown Butter Cake with Spiced Chocolate Ganache and Dulce de Leche.

Battle Paiche

Alton Brown often refers to Iron Chef Masaharu Morimoto as a modern-day descendant of Poseidon. There is no chef (Iron or otherwise) who knows their way around ocean seafood like Morimoto-san. Paiche, however, is a primordial beast from the Amazon. The King of the Sea brought his array of unusual ingredients and techniques to this Kitchen Stadium fish battle as he faced off against Chef Justin Bogle and the River Monster from South America.

Battle Paiche

Alton Brown often refers to Iron Chef Masaharu Morimoto as a modern-day descendant of Poseidon. There is no chef (Iron or otherwise) who knows their way around ocean seafood like Morimoto-san. Paiche, however, is a primordial beast from the Amazon. The King of the Sea brought his array of unusual ingredients and techniques to this Kitchen Stadium fish battle as he faced off against Chef Justin Bogle and the River Monster from South America.

Mid-Atlantic

We're touring the amazing Mid-Atlantic, sampling seafood like crab cakes in Baltimore and paella in Washington, DC. We found the perfect breakfast at Golden West Café, and some of the best beef we've ever had at Baltimore favorite, Chap's Pit Beef. And don't think we didn't save room for dessert! From a chocolate, marshmallow, peanut creation called the CMP at Woodberry Kitchen, to Baltimore's own bomb pie, we're trying it all on our Mid-Atlantic mission.

Home Sweet Home: Vacation at Home

Episode | From: The Pioneer Woman
Ree Drummond is going global for delicious inspiration while staying cozy in her kitchen on the ranch, with her kids behind the cameras. She crosses the Atlantic for an all-in-one take on a Full English Breakfast complete with baked beans, and she heads to North Africa for an easy, exotic Chicken Tagine. Then there's a trio of Brigadeiros, which are Brazilian sweet treats, and finally a Hawaiian Mai Tai cocktail to toast the culinary trip.

My Way or the Highway

Episode | From: Restaurant: Impossible
Chef Robert Irvine travels to Forks and Flavors in Kennesaw, Ga., to meet up with married co-owners David and Darnell. Executive Chef David is struggling to run his kitchen under the shadow of his husband's big personality. It's Darnell's way or the highway, but his constant need to be right is wreaking havoc on the day-to-day operations of the restaurant. Robert must develop and execute a plan to save this restaurant and their relationship.

Flay vs. Morimoto

Episode | From: Iron Chef America
The Chairman has a special holiday surprise for everyone. In good cheer he's decided to pit Iron Chef Flay versus Iron Chef Masaharu Morimoto, and to add flair and fun to this exciting holiday battle, the Chairman has also invited some special guests.... Ice Carvers to create amazing additions to the chefs presentation! While kitchen stadium might be freezing, things really heat up between the two Iron Chefs. Tune in to see which Iron Chefs cuisine reigns supreme!

Daring Kitchen Duos

Episode | From: Guy's Grocery Games
Chefs who are partners in and out of the kitchen join forces to make an elevated classic duo using the dreaded duo of frozen and canned foods. Next, the pairs make a soup and sandwich using ingredients that have to begin with one of two letters in ABC. In the final game, partners tag team as they shop and cook their best surf and turf in hopes of going on a Shopping Spree worth up to $20,000!

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