Each month, thousands of Food Network Magazine readers submit clever names for the back page’s Name This Dish contest. Previous dishes include a cheese puff tower (winning name: “ Mount Chevrest”), a stuffed popover (“ Puddin’ Pops”) and even a fall wrap (“ Autumn Wrapsody”). In the January/February 2013 issue, we asked you to dream up names for these stuffed cupcakes (pictured above). Some of our favorites were:

Glasgow, Ky.

But the winner, Dave Herrmann of Colorado Springs, Colo., really hit the mark when he dubbed them “ Heart of the Batter.” Want to take a stab at naming this month’s deviled eggs? (they’re pictured below)? If you come up with the most fun, unexpected and inventive name, you could win $500 to spend on FoodNetworkStore.com. Click here to enter and check back next month to see the winning name for March’s cheese fries.