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Healthy Every Week Recipes

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Showing 226 - 240 of 357
Poached eggs simmered in salsa verde makes for a flavorful and filling one-pan breakfast. You can make this Mexican salsa from scratch or opt for store-bought if you’re short on time.

Baked Eggs with Salsa Verde

Recipe courtesy of Food Network Kitchen
14 Reviews
We love the whole wheat pastry flour in this muffin. Lower in gluten than regular white flour, it ups the fiber and provides tenderness.

Blueberry Whole Wheat Muffins

Recipe courtesy of Food Network Kitchen
19 Reviews
unknown

Baked Tilapia With Tomatoes and Potatoes

Recipe courtesy of Food Network Kitchen
10 Reviews
unknown

Baked Tilapia With Coconut-Cilantro Sauce

Recipe courtesy of Food Network Kitchen
73 Reviews
This healthy, budget-friendly pasta dinner is inspired by pricey antipasti platters. We love the spicy-garlicky flavor the soppressata brings-lots of bang for your buck!

Antipasti Penne

Recipe courtesy of Food Network Kitchen
5 Reviews
unknown

Apple-Honey Drumsticks

Recipe courtesy of Food Network Kitchen
96 Reviews
unknown

Garlic-Lime Chicken with Olives

Recipe courtesy of Robin Miller
165 Reviews
unknown

Salmon Burgers with Lemon-Caper Aïoli

Recipe courtesy of Katie Lee Biegel
5 Reviews
unknown

Kale and Artichoke Chicken Casserole

Recipe courtesy of Valerie Bertinelli
85 Reviews
unknown

Pork Tenderloin with Dijon Brown Sauce

Recipe courtesy of Robert Irvine
5 Reviews

Panko Crusted Salmon and Corn Chickpea Salad

Recipe courtesy of Robert Irvine
3 Reviews
unknown

Mexican Chicken Stew

Recipe courtesy of Dave Lieberman
197 Reviews
unknown

Halibut with Pepitas, Capers, Cherry Tomatoes, and Basil

Recipe courtesy of Cat Cora
18 Reviews
unknown

Dry Rubbed London Broil

Recipe courtesy of Dave Lieberman
99 Reviews
unknown

Quinoa Pilaf in Lettuce Cups

Recipe courtesy of Aarti Sequeira
63 Reviews
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