Garlic and herb steak is displayed during an episode about eleven ways to win at summer, as seen on Food Network's The Kitchen Sink, Season 1.
Recipe courtesy of Kitchen Sink

Garlic and Herb Steak Marinade

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  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: 1 cup



  1. Add the parsley, mint, thyme, garlic, scallions, lemon zest and juice, 1 1/2 teaspoons salt and 1/2 teaspoon pepper to the bowl of a food processor. Process until finely chopped. With the machine running, drizzle in enough olive oil to form a loose paste. Use as a marinade for flank or skirt steak, wiping off excess before grilling.