Recipe courtesy of Chris Lilly
Show: Cooking Live
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Total:
25 min
Prep:
15 min
Cook:
10 min
Yield:
10 to 12 servings

Ingredients

Directions

Combine cabbage, onion, pepper, celery, and sugar. Mix and set aside. Combine vinegar, oil, and salt in a saucepan, and bring to a boil. Pour over cabbage mixture and stir well. Cover and refrigerate until ready to serve.

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