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Showing 681 - 690 of 724 results for crockpot appetizers

Turn On, Walk Off

Slow down and make three delicious dinners at the flick of switch with the help of a slow cooker. A little prep work in the morning really pays off at the end of a long day, when you come back to a home cooked meal. This week you can look forward to Chicken Gumbo, Parmesan Sage Pork Loin and a Pasta Dish that's loaded with flavor, thanks to some of those leftover ingredients.

What's Hot! What's Cool!

See what goes on in the galley of the Queen Mary and other high end luxury liners. Get reintroduced to the crock pot. Meet a Las Vegas mixologist who shows us some hot stuff. And discover the newest trend in chocolate!

College Cookin'

Episode | From: Emeril Live
Get out your notebooks and pens because tonight we're cooking for the college students. Dorm-friendly, do-it-yourself dishes are on the menu. Recipes include Chicken in a Crock Pot, Garlic-Ginger Barbequed Baby Back Ribs, Quick and Easy Stewed Okra, Crockpot Beef Stew and Lamb, Sausage and White Bean Stew.

Slow It Down

Slow down. The slow cooker does the work for you in two hearty and heartwarming meals: Robin's Minestrone and a Lamb and Lentil Stew. Then, a light but satisfying pasta salad. For dessert Robin shows a fun and easy way to spruce up store-bought sugar cookies.

Nuevo Latino (Michelle/Alex) - Afternoon Delight

Episode | From: Melting Pot
Budin de Polenta with Mushroom and Sausage; Spanish Slow Cooked Ham with Sherry Vinegar and Tomatoes (Salpicon de Jamon); Boniato Mash with Mojo.

San Antonio

Andrew Zimmern showcases the Tex-Mex favorites of San Antonio, Texas, including puffy tacos and a giant chalupa burger. Other featured foods include slow-cooked brisket, melt-in-your-mouth barbacoa and marinated stuffed quail cooked over mesquite.

Bustin' with Beans

Episode | From: Emeril Live
Edamame; Emeril's Favorite Chinese Green Beans; Falafel with Tahini Sauce; Slow Cooked White Beans with Pan Fried Pork Chops; Vanilla Ice Cream with Sweet Red Bean Paste.

Emeril Salutes Nashville

Episode | From: Emeril Live
Smoked BBQ Ribs with Emeril's BBQ Sauce; Caramelized Sweet Potatoes; slow Cooked Country Green Beans; Cheesy Corn Jalapeno Muffins; Nashville Fried Catfish; Fried Pickles; Hazels Banana Pudding Parfait

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