leftover rotisserie chicken recipes

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Giada De Laurentiis Makes Chicken Cacciatore

Video | 04:54

Chicken cacciatore is given a rustic flavor thanks to this delicious yet simple recipe from Giada De Laurentiis.

The Secret to Chicken Milanese

Episode | From: Secrets of a Restaurant Chef

Perfectly breaded chicken cutlets can be yours with Chef Anne's Chicken Milanese recipe. Bright acidity makes her Escarole Salad the perfect side dish, and creamy Panna Cotta finishes the meal on a perfect light note.

Pad Thai

Video | 10:14

Chef Jet Tila makes his family's Pad Thai recipe, which includes tofu, chicken and shrimp and dates back to 1972.

This Is the Real Reason You Should Make Homemade Cranberry Sauce for Thanksgiving

Article

Make your own cranberry sauce this Thanksgiving and then use the leftovers to upgrade some of your favorite healthy meals and snacks. These recipes from Food Network will show you how.

Taste Test: BBQ Chicken Brawl

Video | 07:30

To gear up for Flay V. Symon, Food Network staffers try five different BBQ chicken recipes from Food Network stars.

Summer Sides

Episode | From: The Kitchen

The Kitchen is serving up summer sides! Sunny Anderson turns dinner favorite steak and potatoes into an Easy T-Bone Steak N' Potato Salad, and the hosts dress up delicious side dishes with Designer Dressings. Jeff Mauro Builds a Better Pasta Salad using rotisserie chicken, and side dish questions are answered on the Kitchen Helpline. Singer Jessie James Decker stops by to make fresh Summer Couscous Salad. The ladies of The Kitchen share a new way to add flavor to cocktails with Sorbet Cubes.

Relay Smart Cooking

Episode | From: Mary Makes It Easy

Mary Berg works smarter, not harder with some kitchen relay meal prep that starts with a Tex-Mex Chicken skillet. While that one-pot meal is cooking, she throws some squash in the oven for her Pumpkin Walnut Cannelloni. This prep pulls double duty in pre-baking the components of her Seared Sausages with Veg and Polenta. The final stop in the kitchen relay combines all the remaining bits from the last three meals into a Leftover Sausage and Chicken Soup.

Weeknight Wins

Episode | From: The Kitchen

The Kitchen is taking the stress out of weeknights with meal prep tips, timesaving tricks and easy recipes. Geoffrey Zakarian kicks off the week with a Big Batch Braised Pork Butt, and Katie Lee gives leftovers a makeover in her Shepherd's Pie. The hosts share cool ways to use the freezer for meal prep success, and Jeff Mauro raids the pantry for a Slow Cooker Lentil Soup. The Pillsbury Bake-Off Finalists share their winning weeknight recipes, and Chef Alex Guarnaschelli makes her favorite weeknight pasta, Orecchiette with Bacon, Lemon and Cream. Sunny Anderson cooks a crowd-pleasing Bacon-Wrapped Turkey Breast, and then Geoffrey and Jeff tackle the leftovers to make family-friendly lunches. The hosts share tips for prepping veggies before Katie and Jeff transform them into two Cheat Sheet meals. Finally, the hosts use supermarket shortcuts to make an easy Black Forest dessert that takes the cake.

Cheesy Leftover Potato Pancake

Video | 25:14

Those leftover mashed potatoes shouldn't go to waste. Mix an egg in there and bind in into a delicious, crispy pancake you'll want to keep eating again and again.