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Showing 5,561 - 5570 of 6,553 results for main courses recipes
Cheesy Sausage One-Pot Gnocchi
Video
| 04:47
Ree Drummond uses store-bought gnocchi to cut down on cooking time for this easy pasta dish packed with hearty sausage and summer vegetables.
Pizza Oven Breakfast Pizza
Video
| 01:00
Homemade pizza dough is topped with two kinds of cheese, refried beans, an egg, fresh tomato sauce and creamy avocado in this loose play on the traditional Mexican breakfast of huevo rancheros.
Camping-Style Budae Jjigae
Video
| 01:17
This hearty, spicy stew is a quintessential camping food in Korea. Its varied ingredients can be held in coolers or at room temp for extended periods of time, making them easy to bring along.
Fall Chicken Skillet
Video
| 05:16
Ree Drummond loads up her skillet with chicken thighs, Brussels sprouts, butternut squash and cauliflower for the ultimate autumn meal.
Chicken and Veggie Skillet
Video
| 05:03
Chicken thighs and root veggies are all cooked together in Kardea Brown's beloved cast-iron skillet for a one-pan weeknight meal.
Cook Like a Pro: Make-Ahead Entertaining
Episode
| From:
Barefoot Contessa: Modern Comfort Food
Ina Garten is entertaining, and she's taking the pressure off with all make-ahead dishes. She starts with two easy appetizers, Mustard and Gruyere Batons and Warm Dates with Blue Cheese and Prosciutto. Her main course is Moroccan Lamb Tagine with Steamed Couscous, and she whips up a Decadent Chocolate Cake for dessert. Ina also shakes up a classic cocktail with the Dukes Cosmopolitan.
Easy Elegance
Episode
| From:
Big Daddy's House
Big Daddy brings a touch of class to the kitchen today with his 'Easy Elegance' menu. First, he's making a delicious appetizer, Gnocchi with Peas & Bacon. Then, for the main course he's pulling out all the stops with a tangy Seared Black Bass complemented by a Warm Mushroom Salad. Finally, he finishes with a dessert that screams, 'Easy Elegance,' a rich Chocolate Ricotta Tiramisu!
A McConaughey and Fieri Feast
Episode
| From:
Guy's Big Bite
Guy Fieri always has friends coming over, and today he has a special guest to lend a hand in the kitchen. The two begin with roasted Malibu Oysters and a bubby Ting cocktail. For the main course, an herb-rubbed pork roast with pesto veggies is served alongside Farro Salad with Citrus Vinaigrette. Guy's guest makes his favorite margarita to finish the meal with style.
The Qualifiers: A Shot at the Main Bracket
Episode
| From:
Tournament of Champions
Tournament of Champions VI is almost here, and Guy Fieri is back with the qualifier rounds. Over the course of eight battles, 16 chefs will be chosen at random to go head-to-head to earn one of the remaining spots in the TOC VI main bracket. The winner of each qualifying battle is in the tournament, and the loser gets to watch TOC VI from home.
No Fail Fall
Episode
| From:
The Pioneer Woman
Ree Drummond cooks some no-fail fall favorites, starting with an Autumn Steak Salad for a family-style feast and a one-pan Fall Chicken Skillet for the marvelous main course. Then, she preps Santa Fe Eggs in Purgatory for a perfect, all-day breakfast and her quick Mini Chocolate Tarts, the cutest treat she knows. They're all fool proof, delicious and seasonal fallbacks.
