Food Network Magazine: November 2009 Recipe Index
From:
Food Network Magazine
Issue of Food Network Magazine with Paula Deen, Alton Brown and Ina Garten on the Cover
Appetizers and Snacks
- Day-After Dip
- Deep-Fried Green Beans
- Extra-Veggie Frittata
- Hot Artichoke-Spinach Dip
- Onion-Herb Focaccia
- Plum Applesauce
- Stuffing-Stuffed Mushrooms
- Sweet Spiced Nuts
- Turkey Crostini
- Turkey Spring Rolls
- Vegetable Samosas
Drinks
Soups, Stews and Sandwiches
- Bacon-and-Egg Soup
- Louisville Hot Browns
- Mexican Meatball Subs
- Ropa Vieja
- Slow-Cooker Black-Bean Soup with Turkey
Fish and Seafood
- Baked Oysters With Wild Mushroom Ragout
- Clams and Mussels in Thai Curry Sauce
- Fried Fish with Smashed Chips
- Home-Style Shrimp Curry
- Orange Wine Shrimp Cocktail
- Salmon with Olive Vinaigrette
Meat and Poultry
- Asian Pork with Noodles
- Butterflied Turkey with Apple-Cranberry Glaze
- Chicken Salad Pita with Baba Ghanoush
- Green Eggs and Ham
- Pork with Squash and Apples
- Roast Turkey with Garlic, Sage and Fennel
- Slow-Roasted Pork with Citrus and Garlic
- Steak with Red Wine-Shallot Sauce
- Sweet-and-Sour Chicken
- Tangerine Beef with Scallions
- Turkey with Glazed Chestnuts, Parsnips and Mushrooms
- Turkey Roulade With Swiss Chard
Pasta and Grains
- Baked Penne with Fennel
- Butternut Squash Risotto
- Holy Haluski
- Lasagna Marinara Rolls
- Linguine with Tuna Puttanesca
- Pumpkin Lasagna
- Sunday Meat Sauce with Orecchiette
- Three-Cheese Souffle
- Whole-Grain Breakfast Porridge
Vegetables and Sides
- Apple-Raisin Stuffing
- Baby Broccoli with Oyster Sauce
- Bacon Braised Green Beans
- Bacon-Jalapeno Stuffing
- Baked Apples with Fennel
- Carrot-Mustard Slaw
- Cheesy Chile Rice
- Chestnut-Potato Puree
- Collard-Cornbread Stuffing
- Cranberry-Horseradish Cream
- Cranberry Mold
- Cran-Citrus Chutney
- Creamed Spinach
- Escarole Salad
- Fennel-Sausage Stuffing
- Fried Brussels Sprouts with Walnuts and Capers
- Garlic Green Beans
- Grilled Scallions
- Leeks with Walnut Vinaigrette
- Lemon-Maple Squash
- Mushroom Pies with Pear Salad
- Nutty Cranberry Relish
- Pear-Pecan Stuffing
- Perfect Cranberry Sauce
- Rice Pilaf
- Spicy Candied Sweet Potatoes
- Spicy Cranberry Salsa
- Squash-Shiitake Stuffing
- Steamed Vegetables With Roasted Chickpeas
Desserts
Next Up
Food Network Magazine: November 2012 Recipe Index
143 recipes (plus 35 side dishes!), including make-ahead breads, 50 easy appetizers, and an Iron Chef-worthy Thanksgiving spread
Food Network Magazine: November 2014 Recipe Index
Find everything you need to host the ultimate Thanksgiving feast, including Ina Garten's make-ahead feast, 50 cranberry ideas and more.
Food Network Magazine: November 2013 Recipe Index
131 great recipes, including chefs’ 50 best Thanksgiving tips, a festive cake roll and 50 vegetable sides
Food Network Magazine: Nov/Dec 2008 Recipe Index
Find easy recipes for appetizers, main dishes, sides and desserts from Food Network Magazine.
The Rules of Thanksgiving Food Safety
Thanksgiving is the start of the holiday season where friends, family, and loved ones gather to have a fantastic meal. It’s not the time to skimp on those food safety habits that can make or break the festivities. Here are some simple reminders.
What to Watch: It’s Turkey Time on Food Network
Don't miss all-new Thanksgiving-themed shows this month on Food Network, including new recipes and hacks for turkey day.
Top Turkey Tips from Food Network Kitchens
We asked the experts in Food Network Kitchens for 10 tips to ensure a juicy, crisp-skinned bird every time — carved to perfection.
Food Network's Highest-Rated Thanksgiving Recipes
If you're still looking for that show-stopping Thanksgiving recipe, we've rounded up our twenty best Thanksgiving recipes of all-time.