Claire Thomas

Claire Thomas is a self-taught cook, author and director with a love of history and design. She lives in Los Angeles with her husband, son, dog and cat. She is also the cofounder, creative director and photographer of Sweet Laurel. She is also the creator behind The Kitchy Kitchen and the food history podcast, A Time and A Plate.

Claire's Recipes

Fried Chicken Sandwich

Apple Pie

Salted Caramel Apple Crepe Cake

Grilled Steak Salad

Japanese Cheesecake

Skillet Gingerbread Cake with Eggnog Royal Icing


Crispy Beef Tacos

Ricotta Toast with Jam

Short Rib Ragu and Polenta

Chicken and Fries

Pink Strawberry Doughnuts

Beef Roll

Fried Egg Sandwich

Afternoon Ramen