Rib Rub

Recipe courtesy of Robert Irvine

Show: Restaurant: Impossible

Episode: A Lot to Lose

Rib Rub

Name: Rib Rub
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 4 1/2 cups
Ingredients: 1 1/2 cups kosher salt; 1 cup light brown sugar; 4 ounces granulated garlic powder; 2 ounces ground cumin; 2 ounces smoked paprika; 2 ounces black pepper; 1 ounce cayenne pepper; 1 ounce chile powder

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Level: Easy

Total: 5 min
Active: 5 min

Yield: 4 1/2 cups

Level: Easy

Total: 5 min
Active: 5 min

Yield: 4 1/2 cups

Ingredients

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1 1/2 cups kosher salt

1 cup light brown sugar

4 ounces granulated garlic powder

2 ounces ground cumin

2 ounces smoked paprika

2 ounces black pepper

1 ounce cayenne pepper

1 ounce chile powder

Directions

Combine the salt, sugar, garlic powder, cumin, paprika, black pepper, cayenne and chile powder in a medium bowl and mix well. Use on ribs or your favorite protein.

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Show: Restaurant: Impossible

Episode: A Lot to Lose

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Rib Rub

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