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Showing 1,211 - 1220 of 1,599 results for hot dog chili

Meal or No Deal

Episode | From: Food Fortunes
Entrepreneurs pitch a revolutionary coffee-brewing device, a high-protein nut butter that has fitness buffs losing their shirts, a surprising ice cream that runs hot and cold, the hippest chicken nuggets on the planet, and a hot dog that survived World War II.

What Up, Dog?

Recipe | Courtesy of Brian Boitano
Total Time:
1 hour 33 minutes

Sunny's Spicy PB&J Wings

Recipe | Courtesy of Sunny Anderson
Total Time:
1 hour 20 minutes (includes resting time)

Ultimate American Classics

Sandra Lee is taking an American classic to the next level. She starts with her Big Decadent Hot Dog, a gourmet remake of the Guinness Award Winning hot dog served at Serendipity 3. Then she makes her Creamy Poached Chicken after being inspired by the Million Dollar Roast Chicken served at The Standard. For Cocktail Time, talk about pie in the sky — she makes a cocktail and dessert all in one, her Peaches and Cream Shake.

Fancy Ceviche with Frisee and Tomato Salsa

Recipe | Courtesy of David Rosengarten
Total Time:
20 minutes

Dog Days of Summer

Episode | From: The Kitchen
The Kitchen is sharing a menu of great recipes just in time for the dog days of summer! Sunny Anderson kicks it off with BBQ Salmon and Easy Salad, and Geoffrey Zakarian makes a refreshing Elbow Macaroni Salad with Pine Nuts, Lemon and Fennel. The hosts bring the heat with hot new ideas for hot dogs, including Sunny's Bulgogi Dogs and Katie Lee's Barkin' Buffalo Dogs. Chef Fabio Viviani stops by with his Italian summer staple, Bean Salad with Crispy Mortadella Bites and Mustard Vinaigrette, and then the winner of the 48th Pillsbury Bake-Off Contest, Amy Nelson, makes a Strawberry Biscuit Cake for a sweet summer treat. Finally, the gang cools down with easy ice pop ideas with only three ingredients or less.

A-Z: C for Cranked-Up Cobbler

Guy Fieri's traveling all over searching for a taste of the South. In Vancouver, British Columbia, Southern staples are served with a twist, like the pulled pork pancakes with a side of Jack Daniels syrup. In Charleston, S.C., a local football legend is cranking out some real deal comfort food with favorites like sweet tea-marinated pork chops and deep-fried hot dogs topped with chili. Then in New York, the South heads north for scratch-made fried chicken and homemade peach cobbler.

All-American Classics

Episode | From: Food Paradise
A stateside hunt to find the best versions of classic American dishes. From hot dogs in Ohio to burgers in Oklahoma, these restaurants serve up nostalgic food with some innovative modern twists.

Chicago Classics

Episode | From: Food Finds
Join Sandra Pinckney as she takes a whilrwind tour through the Windy City. First stop for deep-dish pizza is at Connie's Pizza. For a famous hot dog stop at Irving's for Red Hot Lovers. The best ribs are at Robinson's Ribs. And dessert at Cliff & Buster.

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