Claire puts together a sophisticated yet simple portable meal perfect for any outdoor event. She starts off with her bold Flank Steak and Pepper Pinwheels, which she serves alongside exotic Indian Corn with Curry Yogurt and Celery with Creamy White Beans.
Explore some exotic foods found in the Florida Everglades; Gatorama is a tourist attraction famous for its alligator meat; Gator Hammock is a restaurant famous for its spicy, Swamp Cabbage Pickle; Visit the Seminole Indian Tribe and their new farming technique, aquafarming.
It's ladies' night in the arena when Indian specialist Aarthi Sampath takes on the Windy City's Zoe Schor in a battle for the ages. TV host Daphne Oz and Los Angeles chef Michael Voltaggio will taste and pick a winner to take on Bobby Flay.
Food truck owner Ed Hardy and Indian chef Kunal Lamba are here to prove there's more than meets the eye. Bobby Flay's friends, actress Debi Mazar and chef Geoffrey Zakarian, are praying that one of these chefs can help break their own losing streaks.
Guy Fieri, Susan Feniger, Aarti Sequeira, and Scott Conant reveal their best ever can't-miss dishes. Spicy Cajun Alfredo, creamy truffle-infused Polenta, Indian spiced Lamb Kebabs, and sweet Coconut Toast are the recipes they turn to when they're looking to make The Sure Thing!
Rachael is in our nation's capital for some monumental eating and sightseeing. Her first stop is at the Old Ebbitt Grill, one of D.C.'s most historic restaurants. She then heads over to Zaytinya to share some tapas with her Tasty Travels crew. And what's a visit to Washington, D.C., without checking out the museums? Rachael samples the food at Mitsitam Native Foods Cafe, inside the National Museum of the American Indian. She then takes a spin on a Segway-the, a perfect way to get around D.C.! Rachael wraps up her tour of the city with a late-night meal at the French-Indian restaurant IndeBleu.
Animal instincts run high as Chopped's Alex Guarnaschelli and Food Network Star Eddie Jackson keep an eagle eye on Nashville chef Dale Levitski and Indian-born Manish Tyagi. The competitors bring their best as they vie for the chance to sink their claws into Bobby Flay.
Bobby Flay's got his back against the wall when two global chefs try to make his world spin! West African chef Godwin Ihentuge and Indian chef Kingshuk Dey battle to bring Bobby down, with a little heckling help from Food Network's Sunny Anderson and Alex Guarnaschelli.
Ring the bell because television personalities Rachael Ray and Ross Mathews are in the house and holding nothing back as they aim to get Bobby Flay beat! They leave nothing to chance with Washington's favorite Indian chef, K.N. Vinod, and owner of eight restaurants, Chef Gavin Fine.