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Showing 4,651 - 4660 of 5,548 results for shrimp
Steamed Scampi with Artichoke and Taleggio Salad with a Verjus and Grape Dressing
Recipe
| Courtesy of Luciano Pellegrini
- Total Time:
- 43 minutes
Spanish Style Grilling
Episode
| From:
Boy Meets Grill
Learn a technique for slicing garlic to create chips to top chile spiked grilled shrimp. And Bobby's take on tapas continues with grilled potatoes tossed with a creamy and spicy tomato aioli, served alongside a spice rubbed rib eye, that sizzles with his sherry vinegar steak sauce.
Backyard BBQ
Episode
| From:
Down Home with the Neelys
Backyard BBQ'in is something the Neelys do best, Gina and Pat are cooking up a feast big enough to feed the whole Neely clan, with recipes for Baby Back Ribs with Tropical BBQ Sauce, Drunken Peel and Eat BBQ Shrimp, Creole Potato Salad and Honey Cornbread.
Foods for a Fiesta
Episode
| From:
Mexican Made Easy
There's no party better than a Mexican fiesta, and there are no foods better for celebrations than fiesta foods: panela cheese with chipotle cream, shrimp casserole with roasted poblano chiles, Mini chorizo and cheese quiches, and citrus tacos wrapped in slices of jicama instead of tortillas.
Valentine's Day Cookout
Episode
| From:
Giada Entertains
Giada De Laurentiis invites a few couples over to celebrate Valentine's Day around a cozy outdoor fire pit. Gourmet s'mores are on the menu, along with a Spice and Smoke Cocktail, Cocoa Rubbed Flank Steak Sandwiches, Orange Grilled Shrimp with Cocoa Nib Gremolata and a Strawberry Salad.
An Italian Christmas
Episode
| From:
Giada at Home
Giada De Laurentiis hosts Christmas Eve dinner to celebrate The Feast of the Seven Fishes with her Italian family. In the course of the episode, Giada explains this traditional holiday event as she prepares Tangerine and Herb Branzino, New Orleans Style Barbecued Shrimp and Crispy Oysters Rockefeller.
Totally Tempting Tostada
Episode
| From:
Guy's Big Bite
Fall in love with Popeye's favorite food with Guy's "Spinach Converter" menu. Crispy spinach and bell pepper patties, topped with sauteed shrimp and vegetables, will make a spinach lover out of anyone. Creamy Wild Rice is rich and cheesy, and cocktail maestro Mike makes Grilled Papaya Caipirinhas.
Atlanta
Episode
| From:
Heat Seekers
Atlanta is ready to rumble when chefs Aaron Sanchez and Roger Mooking compete alongside pro wrestlers in the "Il Diavolo" pizza challenge to see who can stand the heat. Also, a kicked up shrimp and grits and a piping hot Pork Belly Bun with aji coban "sambal."
Let's Get Social
Episode
| From:
Valerie's Home Cooking
Valerie Bertinelli hired her pal, food blogger Jo Stougaard, to help expand her social media reach. Today, over a menu of Roasted Vegetable Soup, Tuscan Pesto Pizza with Shrimp Scampi, Shortbread and Lemon Cheesecake, and Spiked Strawberry Lemonades, they create new posts for Valerie's social media.
Office Warming Party
Episode
| From:
The Pioneer Woman
Ree Drummond and her family are throwing a big party to celebrate the completion of their new office in town. There's a stunning Shrimp Cocktail Bar with three divine sauces; Avocado Crema, Classic Cocktail and Remoulade, plus Spicy Italian Meatballs, Bacon Wrapped Dates and sweet Brownie Pops.
