Justin Warner is a self-taught chef, the winner of the eighth season of Food Network Star and the author of The Laws of Cooking: And How to Break Them (Flatiron Books, 2015). Warner was a waiter at Danny Meyer's acclaimed restaurant The Modern prior to starting his own career as a chef. He also served as chef/co-owner of Michelin-rated restaurant Do or Dine in Brooklyn. Justin continues to be a frequent guest on Food Network and hosts Foodie Call, an exclusive Web series on FoodNetwork.com. 

Follow Justin on Twitter @EatFellowHumans.