A.1. on steak of course, but try on this loaded baked potato.
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A.1. Baked Potatoes
Total:
30 min
Prep:
10 min
Cook:
20 min
Yield:
4 Servings
Total:
30 min
Prep:
10 min
Cook:
20 min
Yield:
4 Servings

Ingredients

Directions

HEAT oven to 400°F. PIERCE potatoes with fork or small sharp knife; place on microwaveable plate. MICROWAVE on HIGH 8 min., turning after 4 min. Transfer from plate to oven. BAKE 20 min. until potatoes are tender. Cut slits in tops of potatoes; top with remaining ingredients.

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