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Showing 1,661 - 1670 of 1,955 results for spanish

Lomo de Cerdo Relleno

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger

All About Pork

Episode | From: Sara's Secrets
Pork's come a long way over the years - it's healthier and more widely available than ever. We've got 3 great recipes for this newly versatile and relatively inexpensive meat..Spanish Pork Tenderloin Roulade; Kirsten's Fried Pork Chops w/Country Gravy.

Omelette

Episode | From: Tyler's Ultimate
Tyler hits the road to Montpellier in search of the Ultimate Omelette. Next, Tyler heads for Valencia, where he teams up with Maria Castillo, doyenne of traditional Spanish tortillas. Finally, he returns home to NYC to make his Ultimate Omelette.

She's a Lady

Episode | From: Beat Bobby Flay
Food Network's Katie Lee and Alex Guarnaschelli don't hesitate to put all their eggs in one basket when it comes to beating Bobby Flay. Spanish-language cooking show host Chef Giovanna Huyke and caterer Jennifer Bajsel bring the sass before the winner takes on Bobby.

Southern California Wedding

Episode | From: Valerie's Home Cooking
Valerie Bertinelli whips up some of her favorite SoCal-inspired dishes to celebrate the engagement of her longtime producer, Lindsey. She spices up dinner with a Chili Verde Chicken, Spanish-Style Cauliflower Rice and Esquites. Valerie then toasts the happy couple with a Cherry Margarita.

Small Plates, Big Stakes

Southern California tapas destination, Cafe Sevilla, is in need for a new Executive Chef to oversee their three locations. Anne Burrell brings in four candidates who are tested on their abilitity to create a tapas platter and show a contemporary take on a classic Spanish dish.

Cookin’ an’ a Campin’

Episode | From: Guy's Big Bite
You know this Guy can cook...but he also loves to camp. So for Guy's outdoor adventures, he's cooking up a menu complete with his Fa-Guy-ta Chili, Spanish Caeser with Chickpea Croutons, and a terrific Tea Total-ler cocktail to keep the campfire comradery crankin'.

Holiday Kick-Off Brunch

Giada De Laurentiis kicks off the holiday season with a buffet brunch that features the flavors and ingredients of autumn. Her menu includes Bacon Cranberry Scones with Citrus Basil Butter, Sweet Potato and Kale Spanish Frittata, Smoked Salmon Waffles with Waffle Bar and Apple Raspberry Sangrias.

Bowled Over

A week for all the soup lovers out there: Rach shares more of her favorite soups and stews. Pork and Ancho Stew; Chicken Stew With Carrots and Leeks; Vegetable Soup With Mixed Greens; Ham, Bean and Bacon Soup With Sauerkraut; Spanish Meatballs With Beans and Greens

Venue Vandals

Episode | From: Mystery Diners
Concerned about vandalism at his new restaurant location, which is currently under construction, Manny of the Spanish Potato Grill in Brick, N.J. reaches out to Mystery Diners for help. Charles Stiles sends in Megan and Daniel, who learn the restaurant is being sabotaged from the inside.

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