Season 2, Episode 6

Teamwork Makes the Dreamwork

The only thing better than watching an excellent chef make a dish is when multiple chefs unite! Jeff Mauro shows off some of The Kitchen's best group recipes. Sunny Anderson and Geoffrey Zakarian each make a sauce to compliment Jeff's perfectly home cooked filet mignons. Then, the hosts show different ways to use kitchen shears to create a perfect and easy salad. The gang all pitches in to make a gooey Black Forest Pudding Cake, plus Geoffrey and Sunny team up for two different takes on an awesome party dish -- French Bread Pizzas. Then, Geoffrey and Jeff pair up to make a special Surf and Turf, and the hosts each add an element to create an outstanding Easter Egg Nest Cake, perfect for spring.
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Recipes From This Episode

Classic French Bearnaise Sauce

Chicago Steakhouse Peppercorn-Crusted Filet with Crab Au Poivre

Easter Egg Nest Cake

Black Forest Pudding Cake

Italian Deli Style French Bread Pizza

Quick Yogurt Sriracha Dressing

Sunny’s Easy Red Wine Peppercorn Sauce

Party Faves!
Grillin' and Chillin'

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