Spotlight Recipe: Balsamic Melon Salad
Add a little spice to fruit with this scrumptious salad. Balsamic vinegar adds flavor without racking up calories and keeps this recipe at under 140 per serving. Serve with a sandwich, an omelet or even as dessert.
Add a little spice to fruit with this scrumptious salad. Balsamic vinegar adds flavor without the calories and keeps this dish at under 140 per serving. Serve with a sandwich, an omelet or even as dessert.
Pasta salad: always a winner, always a fan.
Lettuce show you how!
Keep these tips in mind before you try this out-there dish.
It is remarkably similar to a Nora Ephron vinaigrette recipe the director recently shared on Instagram.
Picnic season has arrived. Fire up the grill, toss on the hamburgers and steaks and don’t forget about those scrumptious side salads. Instead of gobs of fat and oodles of calories, here are delicious (and healthy) versions of the classics.
This creamy sweet salad always screams summer to me, but with apples at the their ripest, now is a great time to enjoy a Waldorf Salad, which is made lighter with low-fat mayonnaise and yogurt.
Add some zing to your spring berries with this delicate blend of ricotta, honey and balsamic vinegar. Mix it up with blackberries, blueberries or raspberries. This works for breakfast, a snack or just a light dessert.
Taste the rainbow and get your daily dose of vitamins from this simple chopped salad.
This deliciously simple dish is the perfect picnic side. Amazingly, there’s no oil or other fat added to it -- meaning it's fat-free. Instead, you get tons of fiber from the beans, corn and other veggies. A touch of pineapple adds a sweetness to combo, too.