Recipe courtesy of Walmart
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Monkey Bread
Total:
57 min
Prep:
25 min
Cook:
32 min
Yield:
12 servings
Total:
57 min
Prep:
25 min
Cook:
32 min
Yield:
12 servings

Ingredients

Directions

Heat oven to 350 degrees F. Lightly grease 12-cup fluted tube pan with shortening or cooking spray. In large -storage plastic food bag, mix granulated sugar and cinnamon. 

Separate dough into 16 biscuits; cut each into quarters. Shake in bag to coat. Arrange in pan, adding walnuts and raisins among the biscuit pieces. 

In a small bowl, mix brown sugar and butter; pour over biscuit pieces. 

Bake 28 to 32 minutes or until golden brown and no longer doughy in center. Cool in pan 10 minutes. Turn upside down onto serving plate; pull apart to serve. Serve warm. 

Variations: Raisins & Nuts are optional. You can also use dried cranberries.

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