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Savory Beef Tenderloin
Total:
20 min
Prep:
5 min
Cook:
15 min
Yield:
4 Servings
Level:
Easy
Total:
20 min
Prep:
5 min
Cook:
15 min
Yield:
4 Servings
Level:
Easy

Ingredients

Directions

1. Season beef with Adobo on both sides. Heat butter and oil in a large skillet over medium-high heat. Add steaks to pan and cook until well browned and medium rare, flipping once, about 6 minutes. Transfer meat to a plate; cover with foil to keep warm.

2. Lower heat to medium. Add garlic to skillet and cook until light golden brown, about 1 minute. Add parsley and cook 30 seconds more.

3. Divide steaks evenly among serving dishes. Top steaks evenly with garlic mixture.

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