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  • Holiday Baking & Dessert Recipes

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Showing 1 - 15 of 369
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Chocolate-Peanut Butter Fudge

Recipe courtesy of Food Network Kitchen
23 Reviews
unknown

Coconut-Mango-Macadamia Nut Bark

Recipe courtesy of Food Network Kitchen
1 Reviews
This satisfying shortbread is as easy as it gets. It's simultaneously crisp, crumbly and tender because we've added a little cornstarch to the flour. And granulated sugar gives the cookies their gorgeous golden color.

Classic Shortbread

Recipe courtesy of Food Network Kitchen
15 Reviews
unknown

Chocolate Sea Salt Rugelach

Recipe courtesy of Molly Yeh
19 Reviews
Chocolate lovers rejoice: Underneath these elegant chocolate shells are pillows of rich mousse topped with sweet caramel.

Chocolate-Caramel Domes

Recipe courtesy of Food Network Kitchen
6 Reviews
unknown

Cinnamon-Chocolate Fudge

Recipe courtesy of Giada De Laurentiis
202 Reviews
A keto diet-friendly pumpkin pie that is light and custardy with hints of warm spices.

Keto Pumpkin Pie

Recipe courtesy of Food Network Kitchen
8 Reviews
'Tis the season, and who doesn't love peppermint bark? This recipe spruces the seasonal staple up by adding a layer of pretzels for salt and some crispy rice cereal for even more crunch. These bars are sure to be the life of the party.

Fully Loaded Christmas Bark

Recipe courtesy of Danielle Alex
4 Reviews
Holiday Baking Championship premieres Mondays, 9p|8c For an easy holiday dessert, top store-bought or homemade cupcakes with an edible version of Santa Claus’s signature stocking cap.

Santa Hat Cupcakes

Recipe courtesy of Food Network Kitchen
1 Reviews
Holiday Baking Championship premieres Mondays, 9p|8c Skip the cupcake stand and wow your party guests with this over-the-top holiday dessert.

Santa Pull Apart Cupcakes

Recipe courtesy of Food Network Kitchen
1 Reviews
unknown

Pull-Apart Cupcake Wreath

Recipe courtesy of Buddy Valastro
2 Reviews
unknown

Mini Present Cupcake Toppers

Recipe courtesy of Wanna Make This?
1 Reviews
There are two kinds of pignoli cookies I grew up eating. While the crunchy version is also delicious, I am a sucker for the sweet chewiness of this soft, meringue-y version. They are also gluten free so I like to include them on holiday plates so everyone has something to enjoy.

Pignoli Cookies

Recipe courtesy of Giada De Laurentiis
13 Reviews
This is a classic gingerbread house dough that's designed for construction. Made with vegetable shortening (which has a higher melting point than traditional butter) and no leavening, the dough holds its shape well once baked. It's strong and sturdy enough to make a basic gingerbread house, an advanced mansion or even additional elements for your house.

Gingerbread House Dough

Recipe courtesy of Dan Langan
3 Reviews
I always look forward to making peppermint bark during the winter holidays. Here I combine its flavors with a simple bittersweet brownie recipe. The brownies come together quickly and are the perfect base for the sweetness of the white chocolate and crushed peppermint candies.

Peppermint Bark Brownies

Recipe courtesy of Dan Langan
2 Reviews
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