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Showing 61 - 75 of 134
unknown

Noodle Kugel

Recipe courtesy of Dave Lieberman
119 Reviews
This is an elegant way to make a whole lot of chicken that tastes really, really good. It's kind of sweet and sour; sweet from the apricot preserves and the plums and sour from the bit of vinegar that I add. But what makes this dish are the sage leaves. They give a distinctive taste to the dish and make it a beautiful, festive platter that you can really be proud of.

Apricot Glazed Chicken with Dried Plums and Sage

Recipe courtesy of Dave Lieberman
90 Reviews
unknown

Applesauce with Strawberries

Recipe courtesy of Dave Lieberman
5 Reviews
unknown

Sweet and Sour Braised Brisket

Recipe courtesy of Dave Lieberman
29 Reviews
Everyone goes crazy for these potatoes and I can't blame them. They're creamy and rich but the fresh herbs give them a really fresh taste. I really love the color and texture that the skins from the potatoes give the mash, and it also means less work because you get to skip the peeling!

Basil Chive Red Potato Mash

Recipe courtesy of Dave Lieberman
56 Reviews

Buttered Fingerling Potatoes

Recipe courtesy of Dave Lieberman
7 Reviews
This bread pudding is heavenly and sinful at the same time. I use dense, rich challah bread that sets into a creamy soft custard. But it's the chocolate and raisins layered in between the slices of bread that really make the dish.

Challah Bread Pudding with Chocolate and Raisins

Recipe courtesy of Dave Lieberman
23 Reviews
unknown

Slightly Adapted Mamo's Potato Pancakes

Recipe courtesy of Duff Goldman
35 Reviews
unknown

Vanilla Poached Pears

Recipe courtesy of Alton Brown
30 Reviews
unknown

Beer, Ginger, and Garlic Braised Brisket

Recipe courtesy of Aarti Sequeira
49 Reviews
unknown

Orange Sugar Fried Donut Holes

Recipe courtesy of Sunny Anderson
61 Reviews
unknown

Potato Pancakes

Recipe courtesy of Anne Burrell
45 Reviews
unknown

Potato and Sage Fritters

Recipe courtesy of Michael Chiarello
6 Reviews
I learned of this fabulous, easy fruit fritter method from my friend Rene. After trying it out at home, she became my good friend Rene. Many thanks!

Nothin' to Fret about Apple Fritters

Recipe courtesy of Rachael Ray
43 Reviews
unknown

Quick Potato and Carrot Latkes

Recipe courtesy of Rachael Ray
52 Reviews
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