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Recipe courtesy of Sandra Lee

Crab and Cream Cheese Dip

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  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 3 cups
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Ingredients

For serving dip:

Dippers:

Directions

  1. In a medium bowl, mix together the cream cheese, mayonnaise, Worcestershire, lemon juice, sherry, crab boil seasoning, salt, and pepper. Fold in the crabmeat and chives. Top with additional chives.