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Showing 5,371 - 5380 of 5,549 results for shrimp
Sneak Peak: Ming Tsai
Episode
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Cooking Live
Today, Emmy-winner Ming Tsai visits Cooking Live. It's East Meets West meets Sara! Lemongrass Crab Fennel Salad; Master Barbecue Sauce with Grilled Shrimp; Crispy Chocolate Banana Split
Grilling by the Pool
Episode
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Easy Entertaining with Michael Chiarello
What's more glamorous than a summer night party around the pool? Especially when you serve scrumptious grilled hors d'oeuvres like grilled asparagus and sizzling shrimp cocktail.
Guy's Big Easy
Episode
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Guy Off the Hook
Guy takes a rowdy crowd to his New Orleans style party! Big, bold flavors, tall drinks -- and he doesn't spare the shrimp! This is Guy's Big Easy!
Asian BBQ
Episode
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East Meets West with Ming Tsai
Spicing up the same old BBQ with Asian flavors with help from Bobby Flay. Master BBQ Sauce for Ribs, Chicken and Shrimp with Grilled Vegetable Slaw and Roasted Potatoes
Emeril Live Rocks
Episode
| From:
Emeril Live
Emeril cooks the dishes the rock stars begged for. He makes Wild Boar Ragu for Billy Joel, Andouille Strudel for Don Henly and Tequilla Shrimp for Sammy Hagar.
La Brochette des Corsaires
Episode
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The Galloping Gourmet
This show features a potpourri of scallop, fish and shrimp skewered and served on a bed of rice. Graham visits the south of France to try the featured dish.
Food Boats
Episode
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Food Boats
Chef Jordan Andino celebrates the burgeoning food boat trend all across America's oceans, inter-coastals and lakes. This tour of fantastic floating eateries includes tropical pizzas in St. Thomas and waffle cones in Virginia Beach as well as shrimp BLTs and Maryland crab cakes in Jupiter, Florida. There's also squid ink pasta in Panama City, Florida, pork sandwiches in Kentucky, spicy shrimp ceviche and plantains in Illinois and finally, an island burger in Naples, Florida.
Crispy, Crusty, Creamy Creations
Episode
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Quick Fix Meals with Robin Miller
It's a trio of textures today! Crispy, crusty and creamy are all on the menu with Chicken Rollotini Ditallini, Pistachio Crusted Tilapia with Chard with Flash-fried Prosciutto, Gorgonzola and Pine Nuts, Shrimp with Lemon Chive Tartar Sauce and Ditallini salad with mixed peppers. Recipes include: Chicken Rollatini and Ditallini; Pistachio Crusted Tilapia, Chard with Flash-Fried Prosciutto, Gorgonzola and Pine Nuts; Shrimp with Lemon-Chive Tartar Sauce; Ditallini with Mixed Peppers.
Flavors of the Southwest
Episode
| From:
Cooking Live
Today, load your palate with chilies as Sara salutes the Southwest. Recipes: Shrimp and Crab Cake with Tomatillo Relish; Spiced Cashew & Mustard Seed Crusted Sea Bass; Coconut Pineapple Creme Caramel
Bell Peppers
Episode
| From:
Emeril Live
Swirl of Roasted Red and Yellow Pepper Soup with Shrimp Dumplings; Eggplant and Oyster Stuffed Peppers with a Creole Sauce; Crunchy Asian Slaw; Tempura Roasted Peppers with Fresh Crab Salad
