Recipe courtesy of Johnsonville Sausages
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Cheesy Baked Pasta with Meatballs
Total:
50 min
Prep:
30 min
Cook:
20 min
Yield:
8 servings
Level:
Easy
Total:
50 min
Prep:
30 min
Cook:
20 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Preheat oven to 350 degrees F. 

Cook pasta according to package directions; drain. 

In a large saucepan, combine the meatballs, marinara sauce and water; bring to a boil. Reduce heat; simmer uncovered for 20 minutes or until meatballs are heated through, stirring occasionally. 

Stir in pasta and basil. 

Transfer to a greased 13-in. x 9-in. baking dish. Sprinkle with mozzarella and Parmesan cheese. 

Bake, uncovered, for 20-25 minutes or until cheese is melted.

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Meatball Marsala

Enjoy meatballs in a Marsala wine and mushroom sauce with this recipe.

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