Valerie Bertinelli's Perfect Party Recipes
Take a few tips from Valerie's Home Cooking and impress your guests with hors d'oeuvres and cocktails perfect for your next event.
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Southwestern Egg Rolls with Salsa Dipping Sauce
Get the Recipe: Southwestern Egg Rolls with Salsa Dipping Sauce
Red Raspberry Goat Cheese Crostini
For a quick appetizer, Valerie mixes goat cheese with herbs and touch of lemon juice and pipes that over toasted baguette slices. She tops the crostini with fresh raspberries and a honey, balsamic drizzle.
Get the Recipe: Red Raspberry Goat Cheese Crostini
Chile-Lime Party Mix
Valerie makes her own party with mix with a variety of cheesy, crunchy snacks and a spicy chili-lime butter sauce.
Get the Recipe: Chile-Lime Party Mix
Prosciutto Bruschetta
Get the Recipe: Prosciutto Bruschetta
Muffuletta Bruschetta
Valerie turns the classic New Orleans sandwich into a perfect party food.
Get the Recipe: Muffuletta Bruschetta
Vegetable Potstickers
Valerie makes quick veggie pot stickers by filling gyoza wrappers with ginger-sesame seasoned Napa cabbage. After folding them into triangles and sealing with water, she sears them on a hot pan and then adds water to steam them until tender.
Get the Recipe: Vegetable Potstickers
Crusty Tostada Ensalada
These crispy tostadas — topped with homemade refried beans and roasted beets — are a great party snack.
Get the Recipe: Crunchy Tostada Ensalada
Smoky Orange Margarita
Toast the weekend with this mezcal- and orange liqueur-infused beverage rimmed with margarita salt and garnished with a clementine wheel.
Get the Recipe: Smoky Orange Margarita
Grilled Shrimp Skewers with Romesco Sauce
Romesco is made with almonds, garlic, smoked paprika, roasted red peppers, olive oil and sherry vinegar. It's the perfect accompaniment to grilled shrimp.
Get the Recipe: Grilled Shrimp Skewers with Romesco Sauce
Steak Towers
Make these stacks of cucumber, steak, tomato and cream cheese for a perfect grab-and-go bite for your next party.
Get the Recipe: Steak Towers
Turkey Cranberry Sliders
After partially cooking the turkey, spoon on warmed cranberry sauce, then return it to the oven, leaving you with patties that are browned, glazed and cooked through.
Get the Recipe: Turkey Cranberry Sliders
Glazed Short-Rib Crostini
Get the Recipe: Glazed Short Rib Crostini Stack
Key Lime Pie Martini
Have your dessert and drink it too! This sweet drink comes with a graham cracker crumb rim and is infused with coconut milk creamer, vodka and vanilla liqueur, making it pie in the palm of your hand.
Get the Recipe: Key Lime Pie Martini
Goat Cheese and Asparagus Crostini
Get the Recipe: Goat Cheese and Asparagus Crostini
Aperol Spritz Martini
For the coldest drinks possible, be sure to freeze your martini glasses in advance. And use a cocktail shaker with ice to chill and combine the Aperol and vodka before topping with chilled Prosecco.
Get the Recipe: Aperol Spritz Martini
Potato Skins with Beer Cheese
Get the Recipe: Potato Skins with Beer Cheese
Everything Snack Mix
Get the Recipe: Everything Snack Mix
Cucumber Vodka Spritz
Get the Recipe: Cucumber Vodka Spritz
Valerie's Italian Veggie Pie
The secret to this Italian veggie pie is using a tube of refrigerated crescent rolls. The topping is as easy as sauteing together mushrooms, shallots and spinach before combining it with cheese and eggs.
Get the Recipe: Valerie's Italian Veggie Pie
Roasted Carrot Hummus
Get the Recipe: Roasted Carrot Hummus
Stuffed Mushrooms
Get the Recipe: Stuffed Mushrooms
Ginger Beer Lime Rickey
Get the Recipe: Ginger Beer Lime Rickey
Valerie's Cheesy Salami Pie
Valerie once again uses the tried-and-tested crescent roll dough to create this pizza topped with salami, Parmesan and mozzarella.
Get the Recipe: Valerie's Cheesy Salami Pie
Roasted Baby Potatoes with Eggplant Caviar and Creme Fraiche
Get the Recipe: Roasted Baby Potatoes with Eggplant Caviar and Creme Fraiche
Pepperoni Pizza Bites with Marinara Sauce
Use store-bought pizza dough to create these mini pizza bites. But don't take shortcuts on the sauce, Valerie's recipe is a classic.
Get the Recipe: Pepperoni Pizza Bites with Homemade Marinara Sauce
Limeade and Mint Soda
Get the Recipe: Limeade and Mint Soda
Mrs. Van Halen's Gado Gado
Get the Recipe: Mrs. Van Halen's Gado Gado
Cream Cheese Crab Spread with Homemade Crostini
Get the Recipe: Cream Cheese Crab Spread with Homemade Crostini
Mom's Onion Rings
Get the Recipe: Mom's Onion Rings
Grapefruit Mojito
The light combination of grapefruit, mint and lime will have you ready for warm weather.
Get the Recipe: Grapefruit Mojito
Crispy Pancetta Crostini with Arugula-Lemon Pesto
This simple appetizer starts with frying pancetta slices, which top homemade arugula-lemon pesto spread on toasted slices of baguette.
Get the Recipe: Crispy Pancetta Crostini with Arugula-Lemon Pesto
Rosemary and Pepper Crackers
Get the Recipe: Rosemary and Pepper Crackers
Tomato Bruschetta, Valerie Style
Get the Recipe: Tomato Bruschetta Valerie Style
Watermelon and Mint Spritz Mocktail
Liven up your next barbecue with a kid-friendly concoction; everyone can enjoy this summery mocktail made from fresh watermelon, mint and lime juice.
Get the Recipe: Watermelon and Mint Spritz for Kids
Chicken Satay with Peanut Sauce
Get the Recipe: Chicken Satay with Peanut Sauce
Rumaki Teriyaki
Valerie creates this unique Japanese-inspired canape by coating chicken livers and water chestnuts in teriyaki sauce and wrapping in bacon before broiling.
Get the Recipe: Rumaki Teriyaki
Valerie's Homemade Limoncello
You only need four ingredients (lemons, vodka, water and sugar) to make limoncello at home. With a bit of patience you'll have a drink that's better than store-bought.
Get the Recipe: Limoncello
Grilled Lamb Meatball Flatbread
These flatbreads are topped with grilled mini Middle Eastern-spiced lamb meatballs and a cinnamon-spiced tomato sauce.
Get the Recipe: Grilled Lamb Meatball Flatbread with Grilled Tomato Sauce
Homemade Potato Chips with Chicken Salt
Get the Recipe: Homemade Potato Chips with Chicken Salt
LOL Martini
For a triple citrus kick try this cocktail made with lemon vodka, limoncello and orange liqueur. Valerie rims the glasses in citrus zest and sugar.
Get the Recipe: LOL Martini
Dominic's Salsa
Get the Recipe: Dominic's Salsa
Lemon Moscow Mule
Valerie's Moscow Mule recipe uses her homemade limoncello. Vodka and ginger beer round out the drink.
Get the Recipe: Lemon Moscow Mule
Tuscan Kale Pesto Pizza with Shrimp Scampi
For this recipe, Valerie turns her own Tuscan Kale Salad into a pesto that she spreads on naan bread. It's topped with fontina cheese and shrimp scampi to create a welcomed party appetizer.
Get the Recipe: Tuscan Kale Pesto Pizza with Shrimp Scampi
Jalapeno-Stuffed Bacon-Wrapped Shrimp with Cherry Cola Barbecue Sauce
Get the Recipe: Jalapeno-Stuffed Bacon-Wrapped Shrimp with Cherry Cola Barbecue Sauce
Roasted Red Pepper Hummus
Get the Recipe: Roasted Red Pepper Hummus
Buttery Manhattan
Get the Recipe: Buttery Manhattan
Deviled Eggs, Three Ways
Try one of Valerie’s flavorful twists on deviled eggs: pickles and capers, wasabi and ginger or sesame carrot.
Get the Recipe: Deviled Eggs, Three Ways
Crab-Boil Sliders with Homemade Coleslaw
Get the Recipe: Crab-Boil Sliders with Homemade Coleslaw
Berry Kir Royale
Get the Recipe: Berry Kir Royale
Pureed Artichoke Crostini with Lime Salt
Get the Recipe: Pureed Artichoke Crostini with Lime Salt
Sweet and Spicy Popcorn
Whether it's for a party or movie night, a bowl of this spiced popcorn will make your family and friends happy.
Get the Recipe: Sweet and Spicy Popcorn
Cheesy Sausage Snacks
These bite-sized snacks combine Cheddar, spicy sausage and hot sauce for a tasty treat that takes only 30 minutes to make.
Get the Recipe: Cheesy Sausage Snacks
Tom's Special Negroni
This striking orange cocktail incorporates gin, orange liqueur, sweet vermouth and freshly squeezed orange juice.
Get the Recipe: Tom's Special Negroni
Grilled Vegetable Kebabs
Pull-Apart Garlic Bread with Asiago Cheese
Fill your favorite sourdough boule with hot garlic butter, parsley and lots of Asiago cheese before baking it to bubbling perfection.
Get the Recipe: Pull-Apart Garlic Bread with Asiago Cheese
Spicy Margarita with Jalapeno and Ginger
Get the Recipe: Spicy Margarita with Jalapeno and Ginger
Smoky Cheddar Cheese Crackers
These savory bites are the perfect finger food for your guests. Valerie makes the dough from flour and sharp Cheddar cheese, then seasons it with paprika, cayenne and salt.
Get the Recipe: Smokey Cheddar Cheese Crackers
BBQ Chicken Kabobs with Tequila Lime Cilantro
Perfect for an outdoor summer party, the chicken on these kabobs is infused with a tequila, lime and cilantro marinade and then grilled on a skewer with zucchini and bell peppers.
Get the Recipe: BBQ Chicken Kabobs with Tequila Lime Cilantro
Italian Spritz
Get the Recipe: Italian Spritz
English and Italian Finger Sandwiches
For a quick party snack you can make without preheating the oven, try these finger sandwiches layered with sliced Italian deli meat, roasted red peppers and cucumbers and drizzled with a simple olive oil and vinegar dressing.
Get the Recipe: English and Italian Finger Sandwiches
Blackened Catfish Tacos
Add a Southern flair to typical fish tacos by grilling catfish dipped in a Cajun blackening seasoning.
Get the Recipe: Blackened Catfish Tacos
Rosemary Gin Fizz
Get the Recipe: Rosemary Gin Fizz
Sweet and Salty Pepitas
Get the Recipe: Sweet and Salty Pepitas
Ham, Apple and Cheddar Sliders
Get the Recipe: Ham, Apple and Cheddar Sliders
Spiked Strawberry Lemonade
Frozen strawberries, lemon juice, lemonade vodka and elderflower liqueur combine to create this refreshing and summery cocktail.
Get the Recipe: Spiked Strawberry Lemonade
Salsa Verde
Get the Recipe: Salsa Verde
Cheese and Caramel Popcorn
It’s true: Caramel and cheese popcorn go together as well as peanut butter and jelly. Make your own version of this mix by using Cheddar cheese and a homemade caramel sauce.
Get the Recipe: Cheese and Caramel Popcorn
Blueberry Cheesecake Filo Cups
Get the Recipe: Blueberry Cheesecake Filo Cups
Blue Cheese-Stuffed Olives Martini
Get the Recipe: Blue Cheese-Stuffed Olives Martini
Kale Chips, 3 Ways
Valerie splits her tried-and-true kale chip recipe into three bowls and season them all differently for a fun snacking twist.
Get the Recipe: Kale Chips, Three Ways
Cinnamon Sugared Walnuts
These spiced and candied walnuts are great to have on hand for a cocktail party.
Get the Recipe: Cinnamon-Sugared Walnuts
Grilled Citrus Lemonade
Grilling lemons, limes and oranges brings out their inherent sweetness and adds a unique smoky flavor to this beverage. Vodka is an optional addition.
Get the Recipe: Grilled Citrus Spiked Lemonade
Brisket Sliders with White Barbecue Sauce
For these sliders, Valerie pops a seasoned beef brisket and onions into her slow cooker for six hours until it’s tender and juicy. The meat is then loaded onto potato buns and topped with a white barbecue sauce.
Get the Recipe: Brisket Sliders with White Barbecue Sauce
Hatch Chile Cream Cheese Dip
Hatch green chiles are the star of this fantastic dip that is sure to be a hit at your next party.
Get the Recipe: Hatch Chile Cream Cheese Dip
Poppy Seed Crackers with Egg Mousse and Caviar
Creamy egg mousse, caviar and fresh chives top these impressive hors d’oeuvres. The poppy seed crackers provide a great crunch and can be made a day ahead for an easier preparation.
Get the Recipe: Poppy Seed Crackers with Egg Mousse and Caviar
Mini Corn Dogs
Mini Corn Dogs make for the perfect kid-friendly option for a children’s birthday party or family gathering. And the best part? They can be prepared in less than 30 minutes.
Get the Recipe: Mini Corn Dogs
Honey Rosemary Snack Mix
Making your own snack mix is as simple as adding honey, rosemary, butter and salt to your favorite dry cereal.
Get the Recipe: Honey Rosemary Snack Mix
Valerie's Sangria
This classic sangria combines orange liqueur, brandy and red wine to create vibrant flavor. Fresh strawberries, oranges and Granny Smith apples add bursts of freshness.
Get the Recipe: Valerie's Sangria
Make-Ahead Chicken Tetrazzini
This cheesy pasta dish features mushrooms, peas, chicken and cauliflower in a creamy white wine sauce and is perfect for sharing.
Get the Recipe: Make-Ahead Chicken Tetrazzini
Homemade Barbecue Potato Chips
Barbecue chips are a great way to please a crowd. Valerie makes her own seasoning using smoked paprika and chili powder.
Get the Recipe: Homemade Barbecue Potato Chips
Chopped Salad Trifle with Homemade Ranch
This salad trifle is topped with homemade ranch dressing and is a super-easy side dish that will only take 20 minutes to make.
Get the Recipe: Chopped Salad Trifle with Homemade Ranch
Mini Crab Cakes with Mustard Crème Fraiche
Creamy creme fraiche is a great complement to crab, and this recipe adds mustard for a spicy kick.
Get the Recipe: Mini Crab Cakes with Mustard Creme Fraiche
Rummy Roman Holiday
Fresh mint leaves and lemon juice add brightness to the rum, vermouth and amaro in this cocktail. Add a hint of simple syrup and it's the perfect party drink.
Get the Recipe: Rummy Roman Holiday
Fried Clams with Tartar and Cocktail Sauces
Fried clams are a deliciously simple appetizer that will impress your party guests. The homemade tartar and cocktail sauces will add a zesty bite.
Get the Recipe: Fried Clams with Tartar and Cocktail Sauces
Frozen Fireworks
These easy kid-friendly treats are a tropical delight, featuring coconut and raspberry sorbet topped with fresh pineapple slices.
Get the Recipe: Frozen Fireworks
Chicken Tinga Tacos
Chipotle peppers, cumin and cayenne pepper add bold flavors to these tacos. Top them off with cotija cheese, pickled shallots and red onions, and fresh cilantro leaves.
Get the Recipe: Chicken Tinga Tacos
Val's Classic Negroni
A classic Negroni is a tasty addition to cocktail hour.
Get the Recipe: Val's Classic Negroni
Part-Cheesy Twists
Paprika, cayenne pepper and garlic powder are a savory complement to the sharp Cheddar cheese in these twists.
Get the Recipe: Part-Cheesy Twists
Bacon and Artichoke Hearts Lavash Flatbread
Lavash is a popular soft, thin Middle Eastern flatbread. When baked it turns extra crispy, which gives this flatbread a wonderful crunch.
Get the Recipe: Bacon and Artichoke Hearts Lavash Flatbread
Black Cat Cocktail
This refreshing cocktail only takes 5 minutes to make and is full of fruity flavors.
Get the Recipe: Black Cat Cocktail
Nutty Caramel Corn
Valerie adds salted mixed nuts to this party snack for an added crunch!
Get the Recipe: Nutty Caramel Corn
Sicilian Spritz
A splash of orange juice and sparkling wine add brightness to this traditional Italian cocktail.
Get the Recipe: Sicilian Spritz
