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  • Alex Guarnaschelli
Food Network Chef

Alex Guarnaschelli

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Alex Guarnaschelli Recipes

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Showing 331 - 345 of 589
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Stove Top Roasted Pears with Dulce de Leche

Recipe courtesy of Alex Guarnaschelli
12 Reviews
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Stovetop Pork Chops with Cabbage and Apples

Recipe courtesy of Alex Guarnaschelli
13 Reviews
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Strawberry and Almond Cream Parfait

Recipe courtesy of Alex Guarnaschelli
8 Reviews
This is a very simple recipe and the beauty lies in the details. Whenever I make anything with red fruits, I always take care to wash them when they are still whole so that no water penetrates the fruit, diluting the flavor. I also love drawing out some of the wonderful juices and using that as part of this dessert.

The tart shells and strawberry mix can be made in advance but do not fill the shells with the sour cream and strawberries until JUST before serving. The juice from the strawberries makes them soggy quickly but they are delicious and fresh!

Strawberry Tartlets

Recipe courtesy of Alex Guarnaschelli
15 Reviews
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Strawberry Shortcake

Recipe courtesy of Alex Guarnaschelli
26 Reviews
I had my first green bean casserole at a friend's house for Thanksgiving and I have been wanting to recreate one ever since.

Stovetop Green Bean Casserole

Recipe courtesy of Alex Guarnaschelli
55 Reviews

Simple Green Bean Salad

Recipe courtesy of Alex Guarnaschelli
1 Reviews
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Simple Green Bean Salad

Recipe courtesy of Alex Guarnaschelli
1 Reviews

Beef Meatballs and Sauce with Rigatoni

Recipe courtesy of Alex Guarnaschelli
4 Reviews
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Squash Caponata

Recipe courtesy of Alex Guarnaschelli
18 Reviews
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Bananas Foster

Recipe courtesy of Alex Guarnaschelli
19 Reviews

Simple Couscous

Recipe courtesy of Alex Guarnaschelli
8 Reviews
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Simple Birthday Cake with Marshmallow Frosting

Recipe courtesy of Alex Guarnaschelli
46 Reviews
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Jerusalem Artichoke Soup

Recipe courtesy of Alex Guarnaschelli
6 Reviews
I really love baking the potatoes for this salad. It avoids using a waterlogged potato. I also love the flavor that the herbs' stems give, so I leave some of them attached. Most of all, this is a flavor that takes me back to a childhood picnic on the beach and feels American to me.

Baked Potato Salad

Recipe courtesy of Alex Guarnaschelli
29 Reviews
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