Sunny Anderson Guest-Edited Food Network Magazine's November 2020 Issue!

Read her Ed Letter to find out what she's thankful for this year!

October 07, 2020
Related To:

What. Is. Happening?! I’m guest-editing Food Network Magazine! I’ve long called this magazine “a cookbook every month,” and this issue is no different. I’m honored to be the first-ever guest editor, hanging out in these pages as a contributor, writer and overall vibe-setter.

This all started in early June. The country was going through civil unrest, and there seemed to be more bad news than good news. I sat helplessly watching the news on silent, crying. But midway through my personal pity party there was a familiar shift to thankful tears. Things don’t need to be perfect for me to be grateful. The small things, they add up. Everyday thankfulness is actually my key to happiness. I wanted to share these glimmers of thankfulness and couldn’t think of a better way to further amplify my voice than with Food Network Magazine. An email, a call and a Zoom meeting later, we were working.

I hope you smile as you breeze through these pages. I wanted to add a bit of my happiness and thankfulness by featuring artists, designers, people, ideas and things that make me happy. So, you’ll see Bobby Flay, my cohosts from The Kitchen and more.

I’m also very thankful for the work of the late B. Smith. Her success in all walks of life gave way to the dreams of so many others, myself included. More than ever, young people are reaching out to thank me for my representation as a Black woman in this career, and my usual response is, “Do you know about B. Smith?” With her passing this year, I want to be sure she is remembered. It is my honor to share photos and memories from her family and some of her favorite Thanksgiving recipes with you. We’ve lost so many people this year, and it’s important to take the time to simply be thankful for their presence. B. Smith’s presence was a present to so many.

To the Food Network Magaine team, thank you. I’m humbled by the work and so proud of the results. And thank you, reader, for being here.

Related Links:

Next Up

Sunny Anderson's Tribute To B. Smith

The late chef and TV star was a hero to Sunny and so many others.

Food Network Magazine: November 2012 Recipe Index

143 recipes (plus 35 side dishes!), including make-ahead breads, 50 easy appetizers, and an Iron Chef-worthy Thanksgiving spread

Food Network Magazine: November 2014 Recipe Index

Find everything you need to host the ultimate Thanksgiving feast, including Ina Garten's make-ahead feast, 50 cranberry ideas and more.

Food Network Magazine: November 2013 Recipe Index

131 great recipes, including chefs’ 50 best Thanksgiving tips, a festive cake roll and 50 vegetable sides

Thanksgiving in July: Food Network Magazine’s Shortcuts Survey

From boxed mashed potatoes to canned cranberries, Food Network Magazine wants to know how you cut corners for the big feast.

POLL: Food Network Magazine Wants to Know How You Eat Thanksgiving Leftovers

Food Network Magazine want to know what you eat after Thanksgiving dinner.

Food Network's Highest-Rated Thanksgiving Recipes

If you're still looking for that show-stopping Thanksgiving recipe, we've rounded up our twenty best Thanksgiving recipes of all-time.

Top Turkey Tips from Food Network Kitchens

We asked the experts in Food Network Kitchens for 10 tips to ensure a juicy, crisp-skinned bird every time — carved to perfection.

Latest Stories