A cheesy twist to a classic comfort food.
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Total:
35 min
Prep:
10 min
Cook:
25 min
Yield:
4 servings
Total:
35 min
Prep:
10 min
Cook:
25 min
Yield:
4 servings

Ingredients

Directions

Heat oven to 375 degrees F. Brown meat in heavy medium ovenproof skillet; drain. Return meat to skillet; stir in frozen vegetables and gravy. Combine potatoes and VELVEETA; spread over meat mixture. Bake 20 to 25 minutes or until heated through and lightly browned. Serving Suggestion: Serve with a mixed green salad and your favorite fresh fruit to round out the meal. Substitute: Substitute 1 pound (16 oz) Bob Evans Original Roll Sausage for the ground beef.;

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