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See how Scott Italianizes classic American dishes.

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Chopped After Hours 16 Videos

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Scott Conant

One of New York's most respected chefs as well as a judge on Chopped, Scott Conant creates food that is unexpected and soulful.

Most Popular Recipes

All Recipes by Scott Conant

Turkish Borek

Spaghetti with Shrimp, Mussels and Baby Tomatoes

Vanilla Caramel Budino

Citrus Pan-Roasted Chicken

Rigatoni with Sausage, Spinach, and Goat Cheese

Roasted Brussel Sprouts with "Italian XO" Sauce

Olive Oil Poached Tuna Infused with Thyme, Lemon, and Shallots

Mushroom Fricassee with Creamy Polenta

Italian Angel Food Cake

Skillet-Roasted Lamb Chops

Spaghetti Puttanesca (Scotty's Style)

Skillet-Roasted Bone-In Rib-Eye

Flourless Dark Chocolate Cake

Pumpkin Parmigiana

Seasonal Mushroom "Boscaiola" Polenta, Truffles and Bacon

Burger with Taleggio, Pancetta and Onion-Mustard Relish

Moist Roasted Whole Red Snapper with Tomatoes, Basil and Oregano

Risotto with Guanciale, Brussels Sprouts and Parmigiano

Spatchcocked Turkey

Roasted Porchetta

Branzino with Clams, Leeks and Salsa Verde

Aleppo Popcorn with Parmesan and Herbs

BLT Skewers

Ricotta Gnudi and Butter Sauce with English Peas and Mushrooms

Spinach and Ricotta Gnudi

How to Boost the Flavor of Pasta

Striped Fettuccine with Seafood Sauce

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