see spaghetti squash
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
There are many kinds of winter squash available now, but spaghetti squash is the most light and versatile of the bunch. If you've never tried one or don't know how to prepare it, fear not - we're here to help.
Create the perfect vegetable centerpiece for your Thanksgiving table, from Food Network Magazine.
January 4th is National Spaghetti Day! Celebrate with one of our favorite healthy spaghetti recipes.
Hot Tips From Food Network Kitchens' Katherine Alford: You don't need a special basket to grill vegetables.
Before you shred spuds for your big latke fry, turn to spaghetti squash for a seasonal, semisweet and spiced rendition that ups the health factor.
Since an average portion of spaghetti and meatballs can have as much as 970 calories and 30 grams of fat, making it healthier when you can is smart. Just take it one step at a time.
Sometimes there’s no time to whip up a batch of homemade tomato sauce. We checked out some of the popular supermarket tomato sauces -- Rao's, Newman's Own, Trader Joe's, Prego and Barilla -- to see how they measured up.