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Cheesy Spinach and Bacon Dip
Total:
20 min
Prep:
10 min
Cook:
10 min
Yield:
4 cups or 32 servings, 2 Tbsp. each.
Total:
20 min
Prep:
10 min
Cook:
10 min
Yield:
4 cups or 32 servings, 2 Tbsp. each.

Ingredients

Directions

Microwave all ingredients in microwaveable bowl on HIGH 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.

Serve with tortilla chips and cut-up fresh vegetables.

To Halve:

Cut ingredients in half; combine in microwaveable bowl. Microwave on HIGH 3 to 4 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 2 min. Serve as directed. Makes 2 cups or 16 servings, 2 Tbsp. each.

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Meatball Marsala

Enjoy meatballs in a Marsala wine and mushroom sauce with this recipe.

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