Go Behind the Scenes

Chatting with Stephanie

We caught up with Stephanie moments after she claimed the coveted title.

Her First Interview

Most Popular Recipes

Sweet Cinnamon Crispy Pancakes

Chicken Thigh Anticuchos

Modus Mandarita

Scallion Pancakes

Chili Crunch Burgers

Marinated Olives

Grilled Potato Salad with Mustard Seeds

Masa Chips

Beef Roll (Rou Jian Bing)

Avocado Smash

Crispy Rice Wings

Shrimp Fried Rice Omelet

Okonomiyaki

Chili Crunch-Cured Egg Yolks

Taco Salad with Masa Noodles

Shrimp Fried Rice

Stephanie Izard

Chef Stephanie Izard, James Beard “Best Chef: Great Lakes” recipient 2013, and 2011 Food & Wine “Best New Chef,” is the Executive Chef/Partner of three Chicago restaurants, Girl & the Goat, Little Goat, and Duck Duck Goat.